EXECUTIVE CHEF - K12 FOOD SERVICE - INDIANAPOLIS, IN

Chartwells K12 is a leading foodservice provider specializing in K-12 education institutions. With a presence in over 4,500 schools and a team of more than 16,000 associates, Chartwells K12 is dedicated to creating healthier and happier dining experiences for students. The company prides itself on blending decades of foodservice expertise with a strong commitment to nutrition, wellness, culinary innovation, and sustainability. Chartwells K12 partners with diverse schools ranging from large public school districts to small charter and private schools, customizing its dining programs to meet the unique needs and preferences of each educational community. The organization heavily emphasizes serving meals that children love while maintaining high standards of food safety, quality, and operational efficiency. For those interested in the foodservice industry with a purpose-driven mission, Chartwells K12 offers a dynamic and fulfilling environment.

The Executive Chef role at Chartwells K12 is a unique opportunity for an energetic and entrepreneurial culinary professional to lead kitchen operations within the school foodservice sector. This full-time position boasts a competitive salary range of $70,000 to $75,000 and tasks the Executive Chef with ensuring the safety, sanitation, and quality of meal preparation in compliance with corporate guidelines. The Executive Chef will be responsible for planning menus, directing kitchen staff, overseeing inventory management, and ensuring adherence to health regulations. Candidates should expect a varied workflow that includes hands-on cooking, staff training, and administrative tasks such as completing production worksheets and waste logs. The role demands strong leadership skills to foster teamwork and maintain high standards in a fast-paced, high-volume environment.

Moreover, the Executive Chef will actively engage in continuous professional development, participate in client satisfaction programs, and embrace Chartwells K12’s core values around nutrition, safety, and sustainability. Experience with technology, including Microsoft Office and internet-based tools, is essential. The position recognizes the importance of ongoing education and certifications such as ServSafe, which is highly desirable. Chartwells K12 supports a culture of inclusivity and equal opportunity, ensuring all staff are treated fairly and respectfully. With comprehensive benefits covering medical, dental, vision, insurance, retirement plans, and flexible spending accounts, this role offers not only professional growth but also personal well-being support. Overall, the Executive Chef at Chartwells K12 plays a pivotal role in shaping memorable and nourishing school meal experiences that positively impact the future of children across the country.