Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $85,649.42 - $102,042.81
Job Description
Managed by HHM Hotels, this opportunity is for an Executive Chef to manage kitchen operations in accordance with established guest service, food quality, and sustainability standards.
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: