Executive Chef - Audi Field Stadium

Levy is a leading hospitality company renowned for revolutionizing the sports and entertainment dining experience. With an extensive and diverse portfolio that spans award-winning restaurants, iconic sports venues, zoos, theaters, cultural institutions, and major sporting events such as the Super Bowl, Grammy Awards, US Open Tennis, and major league all-star games across the NHL, MLB, NBA, NFL, and MLS, Levy stands as a preeminent force in its industry. Recognized by Fast Company magazine as one of the 10 most innovative companies in sports and honored by Forbes as one of the top three Best Employers for Diversity in America, Levy’s commitment to inclusion, innovation, and excellence is paramount. The company values different perspectives, fostering an environment of equality and opportunity where employees can be authentic and grow professionally and personally.

Audi Field, located in Washington, D.C., is the region’s premier soccer stadium and the home field to four professional teams: D.C. United (MLS), Washington Spirit (NWSL), DC Power FC, and DC Defenders (UFL). Serving as a vibrant hub for professional sports, international matches, concerts, and a variety of special events, Audi Field attracts thousands of guests throughout the year. The stadium features a dynamic hospitality program encompassing concessions, premium clubs, luxury suites, and private events, creating an energetic and fast-paced environment designed to provide outstanding culinary and hospitality experiences.

The Executive Chef role at Levy, operating within the dynamic setting of Audi Field, is an exceptional opportunity for a culinary professional looking to bring creativity, leadership, and operational expertise to the forefront. This position commands a salary range of $90,000 to $110,000 and involves overseeing all culinary operations to ensure food quality, consistency, and innovative menu execution. The Executive Chef is expected to lead and inspire a high-performing culinary team that delivers memorable guest experiences across all events hosted at Audi Field. The role demands strict adherence to food safety standards, effective management of food and labor costs, and collaboration with operations leadership to ensure seamless event execution.

The position requires a leader who possesses advanced culinary skills, sharp business acumen, and excellent communication abilities to connect with diverse teams and stakeholders across all levels of the organization. This role offers a unique blend of creativity and operational oversight in a high-volume, fast-paced environment, encouraging continuous learning, mentorship, and fostering a culture of excellence. Levy’s commitment to diversity and inclusion ensures an equitable workplace where all applicants, including those with a criminal or driving history, are encouraged to apply, demonstrating the company’s dedication to fair hiring practices.

Joining Levy means becoming part of a family that values its associates and provides comprehensive benefits including medical, dental, vision, life insurance, flexible time off, paid parental leave, retirement plans, and wellness programs among others. The Executive Chef position at Audi Field offers a career path immersed in sports, entertainment, and hospitality at the highest levels, where culinary innovation meets exceptional guest service in an exciting, spirited environment.