Executive Chef

The Bohemian Hotel Savannah Riverfront, Autograph Collection, is a premier boutique luxury hotel situated in the heart of Savannah's historic Riverfront district. This distinguished establishment masterfully blends Southern charm with artistic flair, offering guests a unique and memorable stay complemented by curated original artwork, upscale dining options, and stunning river views along Bay Street. Showcasing standout experiences such as rooftop cocktails overlooking the water, refined cuisine, modern fitness centers, and versatile meeting facilities, The Bohemian offers an inviting atmosphere where hospitality and creativity flourish. With a warm, service-driven culture, the hotel is more than just an accommodation option—it is a destination that embraces authentic Savannah experiences and hosts memorable weddings and events.

We are currently seeking a creative and dynamic Executive Chef to join our esteemed team. This is an exciting and challenging opportunity ideal for an individual who is passionate about culinary excellence and inspiring their team to achieve outstanding dining experiences. The Executive Chef will be responsible for overseeing all culinary operations, including menu development, food quality control, and creating an exceptional guest experience with every meal served. This role presents a chance to showcase culinary talent and leadership skills in an upscale and beautiful environment while working with a diverse and dedicated team. The position is a full-time role with a competitive salary package, offering a rewarding career path for those committed to the highest standards of kitchen management and food service excellence. The Executive Chef will play a vital role in maintaining the hotel's reputation for exceptional dining amidst the vibrant culture of Savannah's Riverfront district, ensuring every guest interaction with food service is remarkable and memorable.