Executive Chef

Firebirds Wood Fired Grill is a renowned full-service restaurant known for delivering a unique dining experience featuring wood-fired, flame-grilled cuisine. With a warm and inviting atmosphere, Firebirds Wood Fired Grill specializes in serving high-quality dishes crafted from scratch with fresh ingredients. The restaurant prides itself on its commitment to exceptional hospitality, attention to detail, and maintaining an organized and clean kitchen environment. Firebirds Wood Fired Grill offers a dynamic workplace where employees are encouraged to grow and develop their culinary skills while being supported by a team of like-minded professionals. The company provides competitive salaries, comprehensive benefits, and a culture focused on teamwork and professional growth as well as a rewarding work environment.

The Executive Chef position at Firebirds Wood Fired Grill plays a crucial role in the overall success of the restaurant’s back of house operations. This individual is responsible for managing all back of house team members, overseeing operations and food production, and ensuring that every dish meets high standards of quality and presentation. The Executive Chef develops and leads their team by providing coaching and constructive feedback on performance, fostering a positive and collaborative work environment. They are instrumental in sustaining a clean, organized kitchen that operates efficiently under pressure. The position demands a calm and composed demeanor even during high-stress situations, reflecting strong leadership and excellent communication skills. This role also involves ordering key food supplies such as produce and seafood, conducting bi-weekly inventories, and taking an active role in butchering and portion control during shifts. With a strong focus on team development, the Executive Chef is involved in interviewing, hiring, and training back of house staff, including mentoring Sous Chefs and cross-training team members to expand their culinary knowledge. The role offers an excellent salary range between 75,000 to 85,000 USD annually, along with multiple benefits and bonus opportunities. Working at Firebirds means being part of a team-driven kitchen culture with growth opportunities through new store openings and continuous training. This leadership position offers the chance to ignite your culinary passion while contributing significantly to the restaurant’s operational excellence and customer satisfaction.