Executive Chef

Gecko Hospitality is a leading hospitality recruitment firm recognized on Forbes 2025 list of America’s Best Recruiting Firms. Specializing exclusively in the hospitality industry, Gecko Hospitality provides professional placement services for a broad range of sectors including restaurants, catering, grocery stores, corporate dining, senior living, healthcare food service, K-12 food service, and higher education food service across all 50 states and Canada. With more than 120 dedicated hospitality experts, Gecko Hospitality has built a respected national, regional, and local network that helps connect top talent with premier hospitality employers. Their extensive experience totals over 1,900 collective years in hospitality recruiting, making them a trusted partner for advancing careers in this dynamic industry. Whether you are looking for fast food positions, fine dining roles, or specialized chef and management opportunities, Gecko Hospitality is equipped to guide your career aspirations and connect you with leading employers.

We are currently seeking an innovative and results-driven Executive Chef to lead the culinary operations of a premier upscale New American cuisine restaurant located in Cambridge, Massachusetts. This role offers an exceptional opportunity to join a sophisticated dining venue that emphasizes seasonal ingredients, culinary creativity, and an outstanding guest experience. The Executive Chef will have full strategic oversight of the kitchen, responsible not just for exceptional culinary execution but also for driving the profitability and long-term success of the restaurant. This position requires a dynamic leader who is as adept with managing food and labor costs as they are with inspiring and mentoring a high-performing kitchen team.

As Executive Chef, you will have a key role in shaping the restaurant’s culinary identity by designing an innovative menu reflective of evolving culinary trends and the finest available ingredients. You will maintain rigorous standards in food safety, sanitation, and quality control, ensuring every dish that leaves the kitchen meets the highest standards. This role emphasizes the synergy between the kitchen and restaurant management, requiring collaboration to align culinary services with the venue’s strategic vision and business goals.

The ideal candidate will bring extensive experience in upscale, high-volume dining settings and a deep commitment to New American cuisine. Leadership excellence and strong communication skills are essential, as is a polished professional demeanor that represents a top-tier hospitality brand. You will leverage financial reports and operational metrics to make informed decisions that enhance efficiency and revenue, supporting the restaurant's competitive edge in a vibrant market.

Joining this restaurant means being part of a passionate team focused on culinary innovation and guest satisfaction, embedded within the reputable framework of Gecko Hospitality’s extensive network and career growth support. Aspiring Executive Chefs who are ready to elevate their career and take a leading role in a distinguished culinary environment are encouraged to apply today to embark on this exciting professional journey.