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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $85,000.00 - $95,000.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
competitive salary
Paid Time Off
Career development and growth opportunities
Job Description
Magnolia House is a well-regarded neighborhood restaurant and bar located in Pasadena, recognized for its casual yet vibrant atmosphere. Known for blending American and Mediterranean culinary influences, Magnolia House prides itself on delivering remarkable dining experiences that embrace the local community and provide warm, welcoming hospitality. The establishment invests in creating an environment where both guests and staff feel valued, fostering a culture of respect, creativity, and high-quality service. The restaurant has earned a reputation for excellence through its commitment to thoughtful hospitality and culinary innovation, making it a popular destination for diners seeking a memorable meal in a comfortable... Show More
Job Requirements
- Minimum of 3-5 years in a professional kitchen leadership role
- kitchen management experience
- positive and energetic attitude
- strong leadership and organizational skills
- ability to lead, manage, and train a staff of 20 or more
- excellent written and verbal communication skills
- ability to work well under pressure
- open availability to work nights, weekends, and most major holidays
Job Qualifications
- Minimum of 3-5 years in a professional kitchen leadership role
- experience in American and Mediterranean cuisine
- strong leadership and organizational skills
- excellent written and verbal communication skills
- ability to work under pressure
- collaborative team player
- proficiency with Toast POS and Microsoft Office
Job Duties
- Oversee kitchen operations and food preparation
- lead and train a kitchen staff of 20 or more
- develop and execute menus with American and Mediterranean influences
- ensure compliance with health and safety regulations
- manage inventory and ordering of supplies
- maintain high standards of quality and consistency
- collaborate with front-of-house management to enhance guest experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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