Executive Chef

Nashville, TN, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Internship

Consulting

Full-time

Part-time

Compensation

Type:

Salary

Rate:

Range $69,100.00 - $95,200.00

Benefits

401(k)

401(k) matching

Dental Insurance

Food provided

Health Insurance

Paid Time Off

Retirement Plan

Vision Insurance

Job Description

Clarendale at Bellevue Place is a distinguished senior living community dedicated to providing an exceptional quality of life for its residents. Nestled in a welcoming environment, Clarendale at Bellevue Place specializes in offering senior living solutions that emphasize dignity, respect, and compassionate care. The company prides itself on fostering a culture of hospitality where every interaction reflects warmth, courtesy, and personalized attention. As part of a reputable organization within the senior living industry, Clarendale at Bellevue Place is committed to investing in the professional growth and well-being of its employees, recognizing that they are key to delivering superior service to... Show More

Job Requirements

Associate's or Bachelor's degree in culinary arts preferred
Minimum of three years' experience as a chef or kitchen manager in a food service environment
One year of hospitality or senior living/housing industry preferred
Ability to manage and lead a culinary team
Strong organizational and communication skills
Commitment to quality and sanitation standards

Job Qualifications

Associate's or Bachelor's degree in culinary arts preferred
Minimum of three years' experience as a chef or kitchen manager in a food service environment
One year of hospitality or senior living/housing industry preferred
Excellent customer service skills
Professional appearance and communication
Positive upbeat attitude

Job Duties

Plan, staff, organize and coordinate the preparation of all meals in all levels of care
Monitor the quality and consistency of the food
Ensure compliance with resident dietary restrictions
Give instructions to cooking staff in fine points of cooking
Be involved in food inventory
Conduct regular quality assurance audits

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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