Event Supervisor (Part-Time)

Portland, OR, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $25.00 - $27.00

Benefits

Instapay

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee assistance program

Job Description

Levy is a leading food, beverage, and retail company known for creating unforgettable experiences through exceptional service, innovative strategies, and a passion for great food. Founded in Chicago over 40 years ago as a delicatessen, Levy has since grown to become a prominent presence in the entertainment, sports, and restaurant industries, managing operations across more than 200 venues nationwide. Levy focuses on delivering exceptional quality and personalized service, leveraging its expertise to enhance the overall guest experience. It is a division of Compass Group USA, a global leader in foodservice management, which emphasizes diversity, inclusion, and fairness in all aspects... Show More

Job Requirements

High school diploma or equivalent
Minimum of one year leadership experience
Ability to stand for long periods and actively engage physically with guests
Ability to stand, walk, stoop, kneel, crouch or crawl
Ability to react quickly with physical and mental alertness in emergency situations
Physical stamina and agility to be mobile throughout the day
Ability to lift or move materials and equipment up to 50 pounds
Ability to move from sitting to standing position quickly

Job Qualifications

Minimum of one year leadership experience
Ability to stand for long periods and actively engage physically with guests
Ability to stand, walk, stoop, kneel, crouch or crawl
Ability to react with physical and mental alertness in emergency situations
Demonstrate physical stamina and agility to be mobile for long periods throughout the day
Ability to lift and move materials and equipment up to 50 pounds
Ability to move from sitting to standing position easily and quickly

Job Duties

Meet with the directors before the event to go over details
Supervise staff during check-ins and breakdowns
Ensure all food and beverage is properly displayed and maintained throughout the event
Be knowledgeable on all menu offerings
Establish rapport with guests and use suggestive and upselling techniques
Determine where guests would like to eat their meals and help them get situated
Thoroughly complete all event set-up and breakdown responsibilities within timelines provided

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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