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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.50 - $20.75
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Work Schedule

Flexible
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Benefits

weekly paycheck
flexible schedules
growth opportunities
Referral program
Supportive team environment

Job Description

Design Cuisine is a premier catering and business dining provider based in the Washington, DC metropolitan area, specifically serving the vibrant community of Arlington, Virginia. Known for crafting unforgettable dining experiences against the backdrop of our nation's historic capital, Design Cuisine prides itself on delivering exceptional foodservice with a focus on quality, innovation, and client satisfaction. As a key brand under the umbrella of Elior North America, a company dedicated to diversity, employee growth, and equal opportunity employment, Design Cuisine embodies a commitment to excellence and inclusiveness. Elior North America places strong emphasis on fostering employee development, providing numerous pathways... Show More

Job Requirements

  • High school diploma or equivalent
  • Excellent communication skills
  • Strong organizational skills
  • Detail-oriented with ability to maintain service knowledge
  • Must be able to work part-time with flexible schedule
  • Prior foodservice experience preferred but not required
  • Ability to stand and move throughout events

Job Qualifications

  • Excellent communication skills
  • Strong organizational skills
  • Attention to detail
  • Knowledge of food service and safety standards
  • Ability to engage professionally with diverse clientele
  • Experience in catering or restaurant settings preferred
  • Ability to work flexible hours

Job Duties

  • Greeting customers
  • Explaining menu items
  • Taking and delivering orders
  • Ensuring service follows health code regulations
  • Performing basic customer service interactions
  • Maintaining cleanliness and presentation standards at events
  • Collaborating with event staff to ensure smooth service

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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