Event Server

Abigail Kirsch is a distinguished catering company that originated in the 1970s as a family-owned business. Over the decades, it has expanded significantly to become one of New York’s premier catering services, known for its exceptional hospitality, service, and delectable cuisine. Operating across Connecticut, Westchester, and New York City, Abigail Kirsch has built a strong reputation for delivering high-quality catering experiences that elevate events and celebrations. The company takes pride in its ability to serve diverse clientele and craft memorable experiences through meticulous attention to detail and personalized service.

The role of an Event Server with Abigail Kirsch at the Tappan Hill Mansion in Tarrytown, New York, presents an exciting opportunity to join a vibrant team in a part-time capacity. This position is especially suitable for individuals passionate about customer service, who thrive in dynamic event environments and enjoy working as part of a dedicated hospitality team. The compensation for this role is $22 per hour, reflecting the company's commitment to valuing its employees’ contributions.

As an Event Server, you will be at the forefront of creating memorable guest experiences by providing attentive and courteous service throughout various events hosted at the venue. Your responsibilities will include greeting guests warmly, explaining menu items clearly, taking and delivering orders accurately, and ensuring follow-up actions are completed promptly. Meeting and exceeding health code standards in service is a crucial part of the role, guaranteeing that all events adhere to safety and quality regulations.

This position offers the unique chance to interact with a wide range of guests, from intimate gatherings to large celebrations, fostering interpersonal skills and enhancing your professional expertise in the foodservice industry. The role demands excellent communication and organizational skills, as well as a keen eye for detail to maintain service quality and guest satisfaction.

Physical stamina is essential, as the job requires the ability to stand for extended periods, climb stairs, and occasionally work outdoors during summer and winter events. The candidate must be comfortable lifting up to 50 pounds and be willing to work weekends and holidays, which are peak times for event hosting. Having at least one year of foodservice experience in a catering or restaurant setting is a must, ensuring familiarity with the fast-paced nature of event service.

Abigail Kirsch is part of Elior North America, a company committed to diversity, equal opportunity employment, and fostering a supportive environment for employee growth and development. The company encourages individuals from all backgrounds and abilities to apply, promising advancement opportunities that can propel one’s career within the hospitality industry.

Overall, this role is ideal for motivated individuals eager to contribute to one of the region’s top catering brands while gaining valuable experience in event service and hospitality. Abigail Kirsch’s dedication to excellence and its inclusive, growth-oriented culture make it an exceptional place to build your career.