Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Life insurance
Disability insurance

Job Description

21c Museum Hotels is a pioneering hospitality company that seamlessly blends contemporary art with luxury boutique hotel experiences and chef-driven restaurants. With locations across the United States, 21c Museum Hotels elevate the traditional hotel stay by integrating a multi-venue contemporary art museum into the guest experience, creating an environment where art enthusiasts and travelers can immerse themselves in creativity and culture while enjoying exceptional hospitality services. Established as a leader in art and hospitality integration, 21c Museum Hotels offer a vibrant, welcoming atmosphere where guests can engage with dynamic art installations and exhibitions curated to inspire and provoke thought. The... Show More

Job Requirements

  • Able to work flexible hours (nights, weekends)
  • Responsible, dependable, punctual
  • Basic math skills
  • Strong communication skills
  • must be able to speak, read and understand English
  • Clean and professional appearance
  • Demonstrates enthusiasm for all things 21c
  • Beverage knowledge (spirits & beer/wine/especially Bourbon)
  • Must pass a background check
  • Must be able to carry full cocktail tray comfortably
  • Must be able to stand and walk for long periods of time
  • Must be able to lift at least 50 pounds

Job Qualifications

  • Able to work flexible hours (nights, weekends)
  • Responsible, dependable, punctual
  • Basic math skills
  • Strong communication skills
  • must be able to speak, read and understand English
  • Clean and professional appearance
  • Demonstrates enthusiasm for all things 21c
  • Beverage knowledge (spirits & beer/wine/especially Bourbon)

Job Duties

  • Hands on execution of event while working with other B&C teammates
  • Interacts with Event Captains and Event Manager throughout function to ensure excellent event service
  • Fulfills any and all set-up and tear down of events per BEO, Req sheet, and Event Captain
  • Executes excellent customer service to all guests in hotel/restaurant, not just those attending event
  • Takes orders from guests, serves food and drinks, and clears tables as necessary
  • Follows the steps of service for each specific type of event
  • Demonstrates knowledge of procedures, terminology and techniques used in the B&C department

Job Location

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