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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
flexible schedule
Job Description
Sol Casinos is a premier hospitality and entertainment company known for its dynamic and luxurious venues that host a variety of events ranging from high-profile conferences to intimate group meetings. Established with a mission to deliver exceptional guest experiences, Sol Casinos operates multiple state-of-the-art facilities that blend entertainment, dining, and professional event services seamlessly. With a customer-centric approach, Sol Casinos has carved out a distinct reputation for balancing high levels of hospitality with effective business practices, making it a leader in the hospitality industry. The company places strong emphasis on teamwork, innovation, and operational excellence to maintain its competitive edge... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 3 years of experience in event planning or hospitality
- Strong communication skills
- Ability to manage multiple projects simultaneously
- Knowledge of regulatory compliance and safety standards
- Proficiency with word processing, spreadsheet, and presentation applications
- Ability to resolve conflicts and perform problem analysis
Job Qualifications
- Bachelor's degree in hospitality management, business, or related field preferred
- Previous experience in event management or hospitality
- Proficiency in Microsoft Office Suite
- Strong negotiation and interpersonal skills
- Ability to lead and collaborate with diverse teams
- Excellent organizational and time management skills
- Knowledge of budget and financial planning
Job Duties
- Review and discuss event agreements with group sales manager for clarity and execution
- Consult with client representatives to plan event specifics including attendance, space, and food service
- Plan and implement special events, meetings, and conferences
- Coordinate arrangements with appropriate departments such as Catering and Facilities
- Create menus and negotiate pricing focusing on upselling
- Ensure seamless and flawless execution of events and presentations
- Complete initial contract negotiations and vendor agreements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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