Landry's Inc.

Event Coordinator Hourly

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $1.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment

Job Description

Landry's, Inc. is a renowned leader in the hospitality and entertainment industry, operating a diverse portfolio of restaurants, entertainment venues, and hotels across the United States. Known for its commitment to exceptional guest experiences and innovative service, Landry's has built a strong reputation for quality and customer satisfaction. As a company, Landry's emphasizes the importance of employee development, diversity, and fostering a positive workplace culture to ensure that their teams are motivated and equipped to deliver excellent service. They are dedicated to creating a welcoming environment for both their guests and employees, making them a top choice for hospitality professionals... Show More

Job Requirements

  • High school education or equivalent
  • 1-2 years of sales experience in restaurant or hotel industry
  • ability to work in a fast-paced environment
  • strong interpersonal and communication skills
  • team player with guest first attitude
  • passion for food and hospitality
  • flexible scheduling availability

Job Qualifications

  • High school education or equivalent combination of education and experience
  • 1-2 years of sales experience in a restaurant or hotel
  • strong communication and organizational skills
  • ability to work collaboratively in a team environment
  • guest service orientation
  • proficiency with event management systems or willingness to learn
  • passion for hospitality and guest satisfaction

Job Duties

  • Work closely with Sales Manager to generate new business and maintain contact with present accounts
  • assist Sales Manager in communicating with the Food & Beverage and culinary team to ensure thorough planning and preparation for all events
  • process and record all inquiries, bookings, deposits, and revenues in Delphi
  • coordinate event details to ensure smooth execution
  • provide exceptional customer service to guests and clients
  • manage event timelines and logistics
  • support post-event wrap-up and reporting

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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