
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $16.00
Work Schedule
Fixed Shifts
Benefits
flexible schedule
Employee Meals
Team-oriented work environment
opportunities for growth
Paid training
Job Description
Chick-fil-A Yoder Plaza is a renowned fast-food restaurant chain known for its exceptional customer service and high-quality chicken-based menu items. As part of the larger Chick-fil-A family, this location is committed to creating a positive and supportive environment for both customers and employees. The restaurant prides itself on its community involvement and dedication to hospitality, making it an appealing place for team members who want to grow and develop their skills in the food service industry.
The Team Member role at Chick-fil-A Yoder Plaza is more than a simple job—it is an opportunity to become part of a dynamic kitchen team that values motivation, teamwork, and a growth mindset. We are actively seeking enthusiastic dishwasher candidates who are eager to learn, take on challenges, and contribute to the smooth operation of the kitchen. Working in a fast-paced and busy environment, members are expected to maintain cleanliness and organization while adhering to food safety standards. This role offers both part-time and full-time opportunities with scheduled hours from 5pm to 11pm, making it suitable for individuals seeking flexibility as well as consistent employment.
As a member of the kitchen, you will play a vital role in maintaining the high standards that Chick-fil-A is known for, ensuring all dishware and kitchen equipment are spotless and properly sanitized. This position requires physical stamina and the ability to work efficiently under pressure. Candidates must be comfortable working in a loud environment, handling raw food products such as chicken, and operating commercial dishwashing machines. The role also entails managing heavy items, including lifting up to 50 pounds, handling garbage, and navigating storage shelves both high and low.
Chick-fil-A Yoder Plaza fosters a fun and supportive workplace culture where team members are encouraged to grow and develop both professionally and personally. Those who join the kitchen team will have the unique chance to work alongside passionate colleagues who prioritize teamwork and customer satisfaction. With a focus on training and development, new team members will acquire valuable skills that can lead to increased responsibilities or career advancement within the company. Whether you are looking for a starting position or a stepping stone toward a fulfilling career in the restaurant industry, this dishwasher role represents a fantastic opportunity at a highly respected company.
The Team Member role at Chick-fil-A Yoder Plaza is more than a simple job—it is an opportunity to become part of a dynamic kitchen team that values motivation, teamwork, and a growth mindset. We are actively seeking enthusiastic dishwasher candidates who are eager to learn, take on challenges, and contribute to the smooth operation of the kitchen. Working in a fast-paced and busy environment, members are expected to maintain cleanliness and organization while adhering to food safety standards. This role offers both part-time and full-time opportunities with scheduled hours from 5pm to 11pm, making it suitable for individuals seeking flexibility as well as consistent employment.
As a member of the kitchen, you will play a vital role in maintaining the high standards that Chick-fil-A is known for, ensuring all dishware and kitchen equipment are spotless and properly sanitized. This position requires physical stamina and the ability to work efficiently under pressure. Candidates must be comfortable working in a loud environment, handling raw food products such as chicken, and operating commercial dishwashing machines. The role also entails managing heavy items, including lifting up to 50 pounds, handling garbage, and navigating storage shelves both high and low.
Chick-fil-A Yoder Plaza fosters a fun and supportive workplace culture where team members are encouraged to grow and develop both professionally and personally. Those who join the kitchen team will have the unique chance to work alongside passionate colleagues who prioritize teamwork and customer satisfaction. With a focus on training and development, new team members will acquire valuable skills that can lead to increased responsibilities or career advancement within the company. Whether you are looking for a starting position or a stepping stone toward a fulfilling career in the restaurant industry, this dishwasher role represents a fantastic opportunity at a highly respected company.
Job Requirements
- Must be at least 18 years of age upon hire date
- Must have reliable transportation
- Ability to handle all equipment including pans and pots
- Experience working in hot, noisy, and fast-paced environments
- Ability to work well under pressure
- Must be able to handle raw chicken
- Knowledge of operating dish machines and ware washing
- Ability to stand for 8-10 hour shifts
- Ability to lift weights up to 50lbs
- Ability to manage garbage and operate trash compactors
- Hours available from 5pm to 11pm
Job Qualifications
- Basic knowledge of kitchen sanitation practices
- Previous experience operating dishwashing equipment preferred
- Ability to work in fast-paced and physically demanding settings
- Strong interpersonal skills and team collaboration abilities
- Capability to follow safety procedures and handle raw food safely
Job Duties
- Operate dishwashing machines correctly and efficiently
- Handle and sanitize kitchenware including pots, pans, and utensils
- Manage waste by handling garbage and operating trash compactors
- Maintain cleanliness in the kitchen work areas
- Navigate shelving units both high and low to store and retrieve items
- Work expediently in a hot, noisy, and fast-paced environment
- Adhere to food safety guidelines when handling raw chicken
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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