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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $18.00
Benefits
A fun supportive team environment
Opportunities for growth within a respected hospitality brand
Job Description
Hilton Garden Inn in Layton, Utah, is a well-established hotel brand known for its commitment to providing exceptional hospitality experiences. Conveniently situated near the Davis Conference Center, the hotel serves as an ideal destination for both business and leisure travelers. Guests at Hilton Garden Inn Layton enjoy a wealth of amenities designed to ensure comfort and satisfaction, including the Great American Grill which offers delicious meals throughout the day, as well as an indoor pool and whirlpool for relaxation after busy days. The hotel prides itself on the perfect balance of work and leisure, making it a sought-after workplace for... Show More
Job Requirements
- Current Utah food handler's permit
- Basic knife skills and familiarity with cooking steaks to temperature
- Ability to stand for long periods and work in a fast-paced environment
- Strong teamwork and communication skills
- Willingness to learn and take direction
Job Qualifications
- Current Utah food handler's permit
- Basic knife skills
- Familiarity with cooking steaks to temperature
- Strong teamwork and communication skills
- Willingness to learn and take direction
Job Duties
- Prepare and cook food items to order ensuring quality and consistency
- Assist with banquet food preparation for conferences and events
- Follow recipes portion controls and cooking procedures as directed
- Maintain cleanliness organization and safety in work areas
- Follow all food safety sanitation and health regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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