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Equipo de Cocina (Back of House Team)

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.00 - $20.00
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Work Schedule

Weekend Shifts
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Benefits

competitive pay
Employee Discounts
Tip-pool participation
Supportive team environment
Training opportunities

Job Description

Best Pizza & Brew is a vibrant and popular restaurant located in Oceanside, known for its delicious pizza and craft brews. Our establishment prides itself on creating a welcoming and energetic atmosphere where guests can enjoy high-quality food and exceptional service. We strive to be the go-to spot for pizza lovers who appreciate fresh ingredients, well-prepared dishes, and a fun dining experience. Our commitment to quality and customer satisfaction has helped us build a loyal customer base and a strong community presence.

We are currently seeking passionate individuals to join our Best Pizza & Brew Team as Kitchen Staff ... Show More

Job Requirements

  • Previous kitchen experience in a fast paced restaurant setting
  • experience as a pizza maker is a plus
  • possess a service-oriented mindset with a desire to deliver highest quality food
  • clear and effective communication skills
  • basic understanding of or ability to learn sanitation and workplace safety regulations
  • basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures
  • previous experience in hospitality and service industry is a plus
  • ability to stay organized, prioritize work, and complete tasks timely in fast paced environment
  • possess and maintain all appropriate certifications including Food Handlers Card
  • weekend, evening, and holiday availability is a must

Job Qualifications

  • Experience in fast-paced kitchen or restaurant setting
  • experience as a pizza maker is a plus
  • strong service-oriented mindset
  • clear and effective communication skills
  • basic knowledge or ability to learn sanitation and workplace safety regulations
  • knowledge or ability to learn food-handling, preparation, and cooking techniques
  • experience in hospitality or service industry is a plus
  • organized and able to prioritize work in a busy environment
  • possess and maintain all required certifications such as Food Handlers Card
  • weekend, evening, and holiday availability

Job Duties

  • Baking pizza and preparing related ingredients such as dough and fresh sauce
  • chopping toppings including meats and vegetables
  • preparing batches of food cooked to order or kept warm until sold including pizzas, appetizers, and sides
  • operating large-volume cooking equipment such as griddles, grills, or deep fryers
  • preparing and cooking food according to order instructions and verifying quality and quantity
  • multitasking by cooking several different orders simultaneously
  • washing and sanitizing dishes and utensils to maintain cleanliness
  • monitoring food inventory, cleaning cooking station, sterilizing equipment, and replacing supplies
  • maintaining overall sanitation, health, cleanliness, and safety standards in food prep areas and cooking services

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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