Elks Temple Line Cook

Tacoma, WA, USA|

Job Overview

Employment Type

Hourly

Compensation

Type:

Hourly

Rate:

Range $17.00 - $23.00

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Career development opportunities

Paid holidays

Job Description

McMenamins is a renowned hospitality company known for its unique combination of restaurants, pubs, breweries, hotels, and historic properties throughout the Pacific Northwest. With a strong emphasis on community, culture, and sustainability, McMenamins operates with a vision of preserving historic buildings and blending them with exceptional dining and entertainment experiences. The organization prides itself on a fun and collaborative work environment that encourages creativity and diversity. As a company, McMenamins is dedicated to excellent customer service, employee development, and creating memorable experiences for both guests and staff alike.

The Line Cook position at McMenamins offers a vital role with... Show More

Job Requirements

Obtain and maintain a current food handlers card
ability to accurately work with numbers, orders, and food specifications
excellent interpersonal and communication skills
ability to remain calm and focused in a high-volume, deadline-oriented work environment
flexible schedule including days, evenings, weekends, and holidays

Job Qualifications

Obtain and maintain a current food handlers card
excellent interpersonal and communication skills
ability to work well independently and in a team
ability to accurately follow recipes and food specifications
able to work in a fast-paced, deadline-oriented environment
commitment to excellent customer service
positive attitude and value for diversity

Job Duties

Produce excellent quality food for customers
safely lift and carry heavy objects with a hand truck or the help of another person if necessary
value diversity and work with individuals from different backgrounds
remain calm, focused, and provide excellent food products in a high-volume environment
follow strict adherence to deadlines and product quality
accurately follow recipes and food specifications
organize and clean work area
perform repetitive movements such as pushing, pulling, bending, twisting, and stooping
perform fine hand manipulation including handling objects, chopping, and using kitchen equipment
work in a hot kitchen environment with grills, broilers, and fryers
communicate clearly and positively with co-workers, managers, vendors, and customers
work with cleaning chemicals and complete dishwashing duties as needed
perform any additional duties assigned by the manager on duty

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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