Dunkin Restaurant Crew & Barista, Chili Ave - Morning Shifts 6am-2pm

Indus Hospitality Group is a dynamic and rapidly growing company specializing in the hospitality sector, known for delivering exceptional service and creating memorable experiences for both guests and employees. As a reputable hospitality group, Indus values innovation, collaboration, and personal growth, making it a sought-after employer in the restaurant industry. The company prides itself on fostering a supportive and inclusive culture where every team member's contribution is recognized and valued. With a commitment to career development, Indus Hospitality Group offers ongoing opportunities for professional advancement, providing employees with the necessary tools and resources to excel in their roles.

The Restaurant Crew Member position at Indus Hospitality Group is a part-time role that offers a competitive hourly wage of $16.00 to $17.00. This position is crucial for maintaining the high standards of service and quality that the company is known for. As a Restaurant Crew Member, you will be responsible for delivering fast, friendly, and accurate service to customers, ensuring each guest has a positive experience from the moment they enter the restaurant until they leave. Your role will involve preparing food and beverages according to brand standards and recipes, maintaining cleanliness and food safety protocols, and operating the register to process orders effectively.

This role requires you to have strong teamwork skills and the ability to work efficiently in a fast-paced environment while maintaining a positive attitude. You will also need to uphold the company's values by contributing to a guest-focused culture, communicating effectively with managers and coworkers, and assisting in organizing and maintaining the stock room and refrigerated areas. Your attention to detail will ensure that orders are assembled and packaged correctly, workstations remain clean and organized, and all equipment and guest areas meet the company’s cleanliness standards.

Understanding the restaurant menu, including any limited-time offers and promotions, will be essential to provide informed answers to customer questions and enhance their overall dining experience. Whether taking orders at the Drive Thru or Front Counter POS, handling payments, or stocking items like cups and lids, you will play a vital role in the smooth operation of the restaurant. The position requires the physical ability to move or lift up to 20 pounds, reflecting the hands-on nature of the work.

Indus Hospitality Group’s commitment to employee well-being is evident in its supportive work environment where collaboration and growth are central values. Joining the team means becoming part of an organization that prioritizes your development and encourages you to thrive both personally and professionally. If you are motivated, detail-oriented, and passionate about delivering excellent customer service in a fast-paced setting, this role offers an exciting opportunity to join a respected hospitality group and build a rewarding career.