Dunkin' Greece, NY Crew / Barista - Evenings 2pm-8pm

Indus Hospitality Group is a reputable and dynamic hospitality company committed to delivering exceptional service and memorable experiences in the restaurant industry. Known for its vibrant work culture, the company focuses on fostering innovation, collaboration, and professional growth among its employees. As a leading employer in the food service sector, Indus Hospitality Group operates several restaurant outlets that emphasize guest satisfaction, brand integrity, and operational excellence. The company prides itself on maintaining a supportive and inclusive workplace where each team member’s contributions are recognized and valued. Indus Hospitality Group is dedicated to not only providing great dining experiences but also ensuring that its employees enjoy career development opportunities and a positive work environment.

This part-time Restaurant Crew Member position offers an hourly wage ranging from $16.00 to $17.00. The role is integral to the daily operations of the restaurant, requiring individuals to perform various tasks that ensure fast, friendly, and accurate service. As a key player in the team, the Restaurant Crew Member is responsible for preparing food and beverages, maintaining cleanliness, following food safety standards, and helping create a welcoming environment for guests. The job demands working efficiently in a fast-paced setting while maintaining a positive attitude and upholding the company's core values.

The role requires strong communication skills and a team-oriented mindset, enabling crew members to collaborate effectively with managers and coworkers. Knowledge of the restaurant menu, including limited-time offers and promotions, is essential to assist customers accurately. Crew Members will operate registers, take orders in drive-thru or front-counter settings, and handle payments when applicable. Maintaining a clean and organized workstation, stocking supplies, and supporting overall restaurant hygiene are critical aspects of the position.

Joining Indus Hospitality Group means becoming part of a guest-focused culture that values service quality and employee satisfaction equally. The company offers a nurturing environment where employees can advance personal and professional skills. Whether new to the food service industry or looking to develop a long-term career, individuals will find supportive management and ongoing training opportunities to help them thrive. Indus Hospitality Group is committed to delivering both top-tier service to customers and meaningful career paths for its employees, making it a sought-after employer in the hospitality sector.