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McDonald's logo

$$17 to $19 - McDonald's-Maintenance Positions Are Open

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $17.00 - $19.00
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Benefits

competitive pay
flexible scheduling
Paid sick leave
Paid Time Off
Training opportunities
Employee Discounts
Free Meals

Job Description

This job opportunity is with a restaurant located at 820 Young St, Tonawanda, NY, 14150, positioned in the Colvin Plaza just off the 290 highway. The establishment is part of a restaurant franchise operating under McDonald's logos and food products, but owned and operated by an independent franchisee. This distinction means the franchisee is the direct employer responsible for staffing, hiring, and all employee management, rather than McDonald's USA. This particular restaurant is committed to fostering a diverse work environment where every individual is valued and discrimination of any kind is not tolerated. They emphasize equal opportunity employment, with accommodations... Show More

Job Requirements

  • part-time availability with ability to start early at 5 am
  • availability to work weekdays or weekends depending on the position
  • ability to perform physical tasks including lifting and standing for extended periods
  • dependable and punctual
  • strong organizational skills
  • commitment to maintaining a clean and safe work environment
  • ability to work independently and as part of a team

Job Qualifications

  • education level equivalent to high school diploma or GED
  • prior experience in restaurant or food service environment preferred
  • knowledge of food safety standards
  • ability to multi-task and manage time effectively
  • strong communication skills
  • problem-solving abilities
  • willingness to learn and adapt to new tasks

Job Duties

  • maintain the upkeep of customer and employee accessible areas
  • unload incoming deliveries and help replenish necessary stock
  • conduct routine maintenance and safety checks on equipment and building systems
  • ensure maintenance meets and exceeds food safety and storage standards
  • assist with organizational and operational tasks as assigned
  • support a hospitable environment for all guests and employees
  • adhere to safety and cleanliness protocols

Job Criteria

Experience

No experience required


Job Location

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