$20.90*/HR - Team Member - Dave's Hot Chicken (1230)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $20.90
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Work Schedule

Weekend Shifts
Fixed Shifts
Night Shifts
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Benefits

Starting wage including tips
flexible schedule
Team-oriented environment
Opportunities for advancement
Employee Discounts
Paid training
Family-owned business culture

Job Description

Dave's Hot Chicken is a rapidly expanding restaurant franchise known for serving Nashville style Hot Chicken. As a local, family-owned business, we are passionate about bringing this successful culinary concept from Los Angeles to Portland and extending our reach throughout Oregon. Our commitment to quality, community, and great food has helped us carve out a unique space in the fast-casual dining industry. At Dave's Hot Chicken, we pride ourselves on delivering a memorable dining experience through a combination of mouth-watering menu items, friendly customer service, and a vibrant atmosphere that reflects our brand's spirit. We operate in a fast-paced and customer-focused environment where teamwork and enthusiasm are key to success.

The Team Member role at Dave's Hot Chicken is integral to the smooth operation of our restaurant and to the satisfaction of our guests. This position is designed for individuals who thrive in energetic environments and who are eager to engage with customers and colleagues alike. The starting wage is $20.90 per hour, which includes estimated tips of $3.50 per hour (tips are based on historical data and not guaranteed). As a Team Member, you will be held accountable for performing various tasks such as guest service, food preparation, maintaining cleanliness, and collaborating with your team. The position requires attention to detail, a commitment to safety standards, and the ability to work efficiently under pressure.

Team Members at Dave's Hot Chicken play a vital role in creating a welcoming atmosphere by greeting guests, taking and serving orders with a positive and helpful attitude, and handling any questions or concerns professionally. You will also be responsible for preparing menu items according to specific cooking instructions while adhering to all safety and sanitary protocols. Utilizing kitchen equipment such as fryers, ice cream dispensers, and warmers is a key part of the job, along with ensuring the restaurant is clean and well-maintained through regular tasks like clearing tables, sweeping, mopping floors, and cleaning high-touch areas and restrooms.

This role provides an excellent opportunity for individuals looking to gain experience in the hospitality industry and develop skills in customer service, teamwork, and food preparation. We value enthusiastic and energetic personalities who are trustworthy, have a go-getter attitude, and thrive as team players. The position is flexible but requires availability for night shifts, weekends, holidays, as well as opening and closing shifts. Physical stamina is necessary to endure long periods of standing, bending, lifting weights between 50-75 pounds comfortably, and working in close quarters near heat sources.

If you are a positive communicator committed to delivering guest satisfaction in an exciting and dynamic environment, Dave's Hot Chicken is the place for you to grow your career and become part of a thriving family-owned franchise with plans for continued expansion throughout Oregon and beyond.

Job Requirements

  • Be at least 16 years old
  • Be flexible to work nights, weekends, holidays, opening and closing shifts
  • Have the ability to stand for long periods of time, bend and stoop, and lift 50 - 75 lbs. comfortably
  • Be able to work in close quarters and around heat
  • A positive attitude while conducting all duties
  • Have a commitment to guest satisfaction
  • Effective communicator with teammates and the restaurant management team

Job Qualifications

  • Be at least 16 years old
  • Have a positive attitude while conducting all duties
  • Have a commitment to guest satisfaction
  • Effective communicator with teammates and the restaurant management team
  • Enthusiastic and energetic personality
  • Trustworthy
  • Go-getter attitude
  • Team player

Job Duties

  • Greet guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
  • Work together with other teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements
  • Use specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.
  • Ensure restaurant cleanliness daily by clearing tables, sweeping and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms
  • Handle guests' concerns and complaints professionally and calmly to resolve problems according to restaurant policy

Job Criteria

Experience

No experience required


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