Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $87,000.00 - $95,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
401k
PTO
Tuition Reimbursement
Job Description
Qdoba Mexican Eats is a renowned fast-casual restaurant chain that specializes in fresh, flavorful Mexican cuisine. Founded over two decades ago, Qdoba has built a strong reputation for delivering high-quality meals in a welcoming and guest-centric environment. The company is committed to fostering a culture that emphasizes exceptional food quality, excellent customer service, and a workplace where diversity and inclusion are celebrated. As part of its growth and commitment to operational excellence, Qdoba is seeking a dedicated District Manager of Restaurant Operations to join its team in New Jersey or surrounding areas.
This leadership role is pivotal wit... Show More
This leadership role is pivotal wit... Show More
Job Requirements
- Must reside in New Jersey or surrounding areas
- ability to speak, read, and write effectively in English
- multi-unit leadership experience in restaurant, retail, or related industry
- proficient knowledge of personal computers and Microsoft Office
- physical ability to move freely throughout the restaurant
- ability to drive a motor vehicle and travel to restaurants and other business locations approximately 85%-90% of the time
Job Qualifications
- Multi-unit leadership experience in restaurant, retail, or related industry
- ability to speak, read, and write effectively in English
- excellent interpersonal and collaborative management skills
- professionalism and optimistic attitude in all situations
- self-starter who takes initiative and willingly accepts responsibility
- good listening skills, self-motivated, and able to motivate others
- proficient in computer use and Microsoft Office applications
- demonstrates integrity and ethical behavior
- physical ability to move freely throughout restaurants and travel approximately 85-90% of the time
Job Duties
- Ensure all management and employees focus on exceeding guidelines related to food quality, facility cleanliness, maintenance, and service procedures
- attain financial objectives through effective management of people, product, service, and facilities
- manage to budget and follow up daily on operating numbers
- think strategically and assist managers in identifying trends and action plans to improve sales and profits
- promote Qdoba in the local community and represent the company at events
- foster a guest-centric culture by coaching managers on guest experience improvements
- provide constructive and actionable feedback and ensure timely resolution of guest complaints
- conduct high-impact visits to restaurants to evaluate operations and guest experience
- develop relationships with restaurant employees and foster a respectful work environment
- oversee training and development of internal and external candidates for management and team leader roles
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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