District Manager - New Jersey

NYC, NY, USA|Onsite, Travel

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $87,000.00 - $95,000.00
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Work Schedule

Standard Hours
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Benefits

Medical
Dental
Vision
401k
PTO
Tuition Reimbursement

Job Description

Qdoba Mexican Eats is a renowned fast-casual restaurant chain that specializes in fresh, flavorful Mexican cuisine. Founded over two decades ago, Qdoba has built a strong reputation for delivering high-quality meals in a welcoming and guest-centric environment. The company is committed to fostering a culture that emphasizes exceptional food quality, excellent customer service, and a workplace where diversity and inclusion are celebrated. As part of its growth and commitment to operational excellence, Qdoba is seeking a dedicated District Manager of Restaurant Operations to join its team in New Jersey or surrounding areas.

This leadership role is pivotal wit... Show More

Job Requirements

  • Must reside in New Jersey or surrounding areas
  • ability to speak, read, and write effectively in English
  • multi-unit leadership experience in restaurant, retail, or related industry
  • proficient knowledge of personal computers and Microsoft Office
  • physical ability to move freely throughout the restaurant
  • ability to drive a motor vehicle and travel to restaurants and other business locations approximately 85%-90% of the time

Job Qualifications

  • Multi-unit leadership experience in restaurant, retail, or related industry
  • ability to speak, read, and write effectively in English
  • excellent interpersonal and collaborative management skills
  • professionalism and optimistic attitude in all situations
  • self-starter who takes initiative and willingly accepts responsibility
  • good listening skills, self-motivated, and able to motivate others
  • proficient in computer use and Microsoft Office applications
  • demonstrates integrity and ethical behavior
  • physical ability to move freely throughout restaurants and travel approximately 85-90% of the time

Job Duties

  • Ensure all management and employees focus on exceeding guidelines related to food quality, facility cleanliness, maintenance, and service procedures
  • attain financial objectives through effective management of people, product, service, and facilities
  • manage to budget and follow up daily on operating numbers
  • think strategically and assist managers in identifying trends and action plans to improve sales and profits
  • promote Qdoba in the local community and represent the company at events
  • foster a guest-centric culture by coaching managers on guest experience improvements
  • provide constructive and actionable feedback and ensure timely resolution of guest complaints
  • conduct high-impact visits to restaurants to evaluate operations and guest experience
  • develop relationships with restaurant employees and foster a respectful work environment
  • oversee training and development of internal and external candidates for management and team leader roles

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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