
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
Flexible work schedules
sick pay
growth opportunities
health benefits
well-being benefits
Job Description
Yard House is a dynamic and vibrant restaurant known for its extensive selection of over 100 beers on tap and a lively atmosphere that caters to guests looking to enjoy quality food and beverages in a welcoming environment. As a prominent player in the hospitality industry, Yard House prides itself on fostering a community-oriented culture where teamwork, inclusivity, and enthusiasm are at the forefront. The restaurant not only serves a diverse menu but also promotes a sense of family among its staff and patrons, truly making it a unique and memorable dining experience. Yard House is dedicated to maintaining high standards of cleanliness and guest satisfaction, ensuring every visit is enjoyable and meets sanitation guidelines. The restaurant offers competitive pay ranging from $15 to $19 per hour, flexible work schedules, and various health and well-being benefits, making it an attractive place for individuals seeking growth and stability in their careers.
The role of Dishwasher/Utility Team Member at Yard House is a critical position that ensures the kitchen operates smoothly by maintaining cleanliness and organization throughout the facility. Dishwashers are the backbone of the kitchen, responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment to support the culinary team effectively. Beyond dishwashing, team members assist in restocking supplies to keep kitchen and service areas well-equipped and efficient. Additionally, they maintain restrooms, facilities, and grounds to uphold the restaurant's high standards for guest satisfaction and hygiene. This position requires individuals who are hardworking, reliable, and eager to contribute positively to a fast-paced and energetic environment. Employees in this role are expected to embody Yard House’s core values, such as bringing energy to the workplace, showing dedication, kindness, and embracing diversity within the team. The company encourages its staff to be fully engaged with the food, drink, and overall guest experience, creating a fun and inclusive atmosphere where every team member can thrive. Yard House offers growth opportunities, sick pay, and a supportive work environment, making the Dishwasher/Utility Team Member role a great entry point for those interested in building a career in the hospitality industry.
The role of Dishwasher/Utility Team Member at Yard House is a critical position that ensures the kitchen operates smoothly by maintaining cleanliness and organization throughout the facility. Dishwashers are the backbone of the kitchen, responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment to support the culinary team effectively. Beyond dishwashing, team members assist in restocking supplies to keep kitchen and service areas well-equipped and efficient. Additionally, they maintain restrooms, facilities, and grounds to uphold the restaurant's high standards for guest satisfaction and hygiene. This position requires individuals who are hardworking, reliable, and eager to contribute positively to a fast-paced and energetic environment. Employees in this role are expected to embody Yard House’s core values, such as bringing energy to the workplace, showing dedication, kindness, and embracing diversity within the team. The company encourages its staff to be fully engaged with the food, drink, and overall guest experience, creating a fun and inclusive atmosphere where every team member can thrive. Yard House offers growth opportunities, sick pay, and a supportive work environment, making the Dishwasher/Utility Team Member role a great entry point for those interested in building a career in the hospitality industry.
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible hours including evenings and weekends
- ability to stand for extended periods
- ability to lift heavy objects up to 50 pounds
- commitment to following sanitation procedures
- positive attitude and strong work ethic
- ability to operate dishwashing equipment safely
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in dishwashing or kitchen sanitation a plus
- ability to work in a fast-paced environment
- strong attention to detail
- effective communication skills
- capacity to work well within a team
- reliable and punctual
Job Duties
- clean dishes and kitchen utensils throughout each shift
- sanitize and organize kitchen equipment and work areas
- restock supplies for culinary and service teams
- maintain cleanliness of restrooms and facilities
- uphold sanitation and safety guidelines
- assist in general maintenance of grounds and facilities
- support team members with various tasks as needed
Job Criteria
Experience
No experience required
Job Location
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