Dishwasher/Steward - ONBOARD Pride of America

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

employee discount
Health Insurance

Job Description

Norwegian Cruise Lines is a renowned cruise company recognized for delivering exceptional vacation experiences across some of the world’s most breathtaking destinations. As a leader in the cruise industry, Norwegian Cruise Lines offers a unique blend of luxury, entertainment, and adventure onboard its fleet of modern ships. One of its standout vessels, the Pride of America, sails the picturesque Hawaiian Islands, ferrying guests on an unforgettable journey through tropical paradise. With a commitment to quality, safety, and guest satisfaction, Norwegian Cruise Lines prides itself on creating memorable experiences not just for its guests but also for its dedicated and passionate crew members. This commitment is further underscored by their engaging and supportive work environment, fostering a sense of camaraderie and teamwork among all staff. The company is currently seeking motivated and detail-oriented individuals to join their prestigious team as Galley Stewards. This full-time position offers a competitive hourly wage of $16.00 and comes with attractive benefits including employee discounts and health insurance. Working onboard the Pride of America presents a rare opportunity to live and work at sea while exploring the mesmerizing Hawaiian Islands during off-duty hours, combining a professional role with the allure of travel and adventure.

In the role of a Galley Steward, you will serve as an essential part of the utility team responsible for maintaining cleanliness and organization within the galley areas. Your duties will include ensuring all supplies and utensils are clean, sanitized, and readily available, managing the safe, accurate, and temperature-controlled storage of all products and supplies. You will operate dishwashers and collaborate with the maintenance department to resolve any equipment issues promptly. The role demands constant support to the food and service operations, helping maintain schedules and assisting with the setup and breakdown of special events as directed by management. The Galley Steward position requires working seven days a week and upholding a professional appearance and courteous demeanor at all times. Ideal candidates must demonstrate a passion for hospitality, exhibit problem-solving skills, and contribute positively to the onboard atmosphere by fostering excitement, fun, and team spirit. Norwegian Cruise Lines seeks candidates who respect coworkers and guests alike and can build lasting camaraderie within the team. Working on the Pride of America not only offers a fulfilling career but also unusual perks such as four meals daily, provided free of charge to crew members, and five weeks of vacation between deployments. This is an excellent career path for individuals who thrive in vibrant, fast-paced environments and are eager to combine their work with the adventure of life at sea. If you are ready to embark on a career journey unlike any other, Norwegian Cruise Lines invites you to join their team and become part of something truly extraordinary.

Job Requirements

  • Minimum of 2 years experience as a utility galley/kitchen steward or similar area in a hotel or ship operation
  • Able to work 7 days a week
  • Must have a professional appearance and good hygiene
  • Demonstrate positive behaviors such as smiling, being polite and courteous
  • Respect for all co-workers and guests

Job Qualifications

  • Minimum of 2 years experience as a utility galley/kitchen steward or similar area in a hotel or ship operation
  • Proactive
  • team player
  • problem solver
  • Passionate about hospitality and customer service driven
  • Must have a professional appearance and good hygiene
  • Respect for all co-workers and guests
  • Pride in your work by creating positive energy, excitement and fun
  • Able to work 7 days a week
  • Demonstrate positive behaviors such as smiling, being polite and courteous
  • Able to develop a camaraderie with team members

Job Duties

  • Ensures that the assigned galley area is stocked and re-stocked with clean and sanitized supplies and utensils
  • Responsible for maintaining clean and organized work area
  • Responsible for the safe, accurate and temperature-controlled storage of all products and supplies
  • Operates the dishwashers in the assigned work area, and coordinates with the maintenance department if they are not working properly
  • Supports staff to maintain the food and service schedule of the assigned galley area
  • Assists in the set-up and break-down of special events as instructed by management

Job Criteria

Experience

Mid Level (3-7 years)


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