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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Regular raises
profit share bonus program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program
401k with company matching
Paid Time Off
Meal and drink plan
Free movies at the Bear Tooth Theatrepub
free Alyeska ski and snowboard lift passes
Discounted Alaska Rock Gym Membership
Employee parties
Merchandise discounts
Job Description
Moose's Tooth is a well-known and respected restaurant located in Anchorage, Alaska, celebrated for its vibrant atmosphere and dedication to culinary excellence. With a commitment to quality and a reputation for community involvement, Moose's Tooth has become a staple in the local dining scene, drawing in both residents and visitors alike. Known for its unique menu offerings and lively environment, the restaurant emphasizes teamwork, respect, and a dedication to maintaining high standards in all aspects of its operation. Moose's Tooth prides itself on creating a positive workplace culture where employees are valued and encouraged to grow professionally and personally within... Show More
Job Requirements
- Must be 16 years of age or older
- Municipality of Anchorage Food Handlers Card
- Stand for the duration of the shift with minimal breaks
- Work in noisy, fast-paced environments with distracting conditions
- Lift and carry 30 plus lbs
- Work in a hot, humid, and occasionally loud environment
- Have good manual dexterity, coordination, and stamina
- Stack and place items on high and low shelves
- Bend, reach, stoop, and move quickly
- Self-motivation and the ability to manage time and accomplish tasks with accuracy and efficiency
- Take direction and work well with multiple personality types
Job Qualifications
- Must be 16 years of age or older
- Municipality of Anchorage Food Handlers Card
- Previous dishwashing experience is preferred but not required
Job Duties
- Adhere to all safety, sanitation, and policy procedures
- Gather bins of dishes and supplies from the kitchens
- Organize dishes, utensils, and equipment for cleaning
- Safely handle and change out dish machine chemicals as needed
- Wash, sanitize, and dry all dishes and restaurant equipment
- Deliver dishes, utensils, and equipment to their designated locations
- Promptly report equipment quality issues to a manager
- Complete all opening, closing, and side duties
- Work as a team with fellow co-workers and treat each other with kindness and respect
Job Criteria
Experience
No experience required
Job Location
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