
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.16 - $17.24
Work Schedule
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
accident insurance
critical illness insurance
Hospital Indemnity insurance
401k Retirement Plan
Paid Time Off
Referral bonuses
Employee Stock Purchase Program
Flexible work schedules
meal discounts
Job Description
Red Robin is a renowned full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe, distinguished by its passion for delivering exceptional dining experiences. As a high-volume restaurant concept specializing in gourmet burgers and signature brews, Red Robin stands out by fostering a culture that values fun, connection, and generosity. The company's mission, "Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile," reflects its dedication not only to food quality but also to creating an enjoyable environment for guests and team members alike. Red Robin offers a welcoming workplace where diversity and belonging are celebrated, making it an inclusive employer committed to supporting everyone who walks through its doors.
The Dishwasher role at Red Robin is a critical position that ensures the smooth operation of the kitchen, helping maintain cleanliness and food safety standards. Primarily responsible for washing and sorting dishes, this role supports the culinary team by ensuring all utensils and cooking tools are sanitized and ready for use. The dishwasher plays an essential part in food preparation tasks to keep the heart of the house operating efficiently, making it a pivotal role within the restaurant’s back-of-house operations. This position offers an excellent entry point into the restaurant industry with potential career growth into other team roles, including management opportunities, reflecting Red Robin's track record of promoting from within.
In addition to offering competitive pay ranging from $15.16 to $17.24 per hour, the company supports its team members with benefits such as a free meal each shift, flexible work schedules for work-life balance, and generous discounts on meals for employees and their families. Red Robin also provides additional incentives like referral bonuses for team member recommendations and comprehensive health insurance plans inclusive of vision, dental, accident, critical illness, and hospital indemnity coverage (for employees 18 and over). Furthermore, eligible employees can participate in a 401k retirement plan with company match and accrue paid time off after meeting service hour requirements. Red Robin’s welcoming work environment, career advancement possibilities, and robust benefits package make this dishwasher position an attractive opportunity for individuals interested in entering or expanding their role in the hospitality industry.
The Dishwasher role at Red Robin is a critical position that ensures the smooth operation of the kitchen, helping maintain cleanliness and food safety standards. Primarily responsible for washing and sorting dishes, this role supports the culinary team by ensuring all utensils and cooking tools are sanitized and ready for use. The dishwasher plays an essential part in food preparation tasks to keep the heart of the house operating efficiently, making it a pivotal role within the restaurant’s back-of-house operations. This position offers an excellent entry point into the restaurant industry with potential career growth into other team roles, including management opportunities, reflecting Red Robin's track record of promoting from within.
In addition to offering competitive pay ranging from $15.16 to $17.24 per hour, the company supports its team members with benefits such as a free meal each shift, flexible work schedules for work-life balance, and generous discounts on meals for employees and their families. Red Robin also provides additional incentives like referral bonuses for team member recommendations and comprehensive health insurance plans inclusive of vision, dental, accident, critical illness, and hospital indemnity coverage (for employees 18 and over). Furthermore, eligible employees can participate in a 401k retirement plan with company match and accrue paid time off after meeting service hour requirements. Red Robin’s welcoming work environment, career advancement possibilities, and robust benefits package make this dishwasher position an attractive opportunity for individuals interested in entering or expanding their role in the hospitality industry.
Job Requirements
- must be 17 or older
- ability to follow health and safety protocols
- availability to work flexible schedules
- ability to stand for long periods
- basic communication skills
- willingness to work as part of a team
Job Qualifications
- basic food handling knowledge
- ability to work in a fast-paced environment
- attention to cleanliness and detail
- strong team collaboration skills
- physical stamina to stand for extended periods
- willingness to learn and grow within the company
Job Duties
- maintain a clean kitchen environment
- properly wash and sort dishes
- assist with food preparation tasks
- adhere to safe food handling and cleanliness rules
- support the culinary team to ensure smooth kitchen operations
- manage dishwashing equipment and supplies
- contribute to the overall guest satisfaction by maintaining kitchen hygiene
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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