
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.00 - $15.50
Work Schedule
Flexible
Benefits
Flexible work schedules
free meal each shift
50 percent employee food discount
25 percent family food discount
Referral bonuses
Health Insurance
Dental Insurance
Vision Insurance
accident insurance
critical illness coverage
Hospital Indemnity coverage
401k retirement plan with company match
Paid Time Off
Job Description
Red Robin Gourmet Burgers and Brews is a well-known full-service restaurant chain famous for its laid-back atmosphere, uniquely quirky vibe, and delicious burgers that inspire guests beyond expectations. As a high-volume restaurant concept, Red Robin prides itself not only on its exceptional food but also on fostering a welcoming environment where connection, fun, and generosity flourish. The company values a sense of belonging and embraces diversity, making it a place where both similarities and differences are welcomed. With a mission to make it fresh, fun, memorable, and to put a smile on every guest’s face, Red Robin has built a strong reputation in the fast-casual dining industry. The establishment is also recognized for providing ample growth opportunities, with many managers having started their careers as hourly team members. This commitment to internal growth showcases Red Robin’s dedication to nurturing talent and creating a supportive work culture.
The Dishwasher position at Red Robin is a vital role responsible for maintaining cleanliness and operational efficiency in the kitchen area. As a dishwasher, you will ensure that all dishes, utensils, and kitchen equipment are cleaned, sanitized, and properly sorted to support the smooth functioning of the kitchen. The role also involves adherence to food safety and cleanliness standards, which are critical for providing guests with a worry-free dining experience. Additionally, you may assist with food preparation tasks, helping keep the heart of the house engine running efficiently. This position is an excellent entry point for individuals looking to start a career in the hospitality and food service industry, offering opportunities to learn, grow, and eventually move into other roles within Red Robin.
This is a part-time or full-time position open to individuals aged 17 and older. The pay range for this job is from $12.69 to $15.30 per hour, depending on experience and location. Besides competitive base pay, dishwashers at Red Robin receive a complimentary meal for each shift they work, adding value and support to the team. The company offers flexible work schedules to accommodate different availability needs, making it a suitable role for students, first-time job seekers, and anyone seeking work-life balance.
Employees also benefit from a 50 percent discount on Red Robin food, with family members receiving a 25 percent discount, enhancing the overall employee experience. Referral bonuses are available for team members who bring new, talented individuals to join the team. Additional compensation and benefits are also provided, further showcasing Red Robin’s commitment to employee satisfaction and well-being. The company promotes an inclusive work environment where passion for hospitality and team spirit are celebrated. Joining Red Robin means becoming part of a community that values energy, personality, and fun as core elements of the guest experience and workplace culture.
The Dishwasher position at Red Robin is a vital role responsible for maintaining cleanliness and operational efficiency in the kitchen area. As a dishwasher, you will ensure that all dishes, utensils, and kitchen equipment are cleaned, sanitized, and properly sorted to support the smooth functioning of the kitchen. The role also involves adherence to food safety and cleanliness standards, which are critical for providing guests with a worry-free dining experience. Additionally, you may assist with food preparation tasks, helping keep the heart of the house engine running efficiently. This position is an excellent entry point for individuals looking to start a career in the hospitality and food service industry, offering opportunities to learn, grow, and eventually move into other roles within Red Robin.
This is a part-time or full-time position open to individuals aged 17 and older. The pay range for this job is from $12.69 to $15.30 per hour, depending on experience and location. Besides competitive base pay, dishwashers at Red Robin receive a complimentary meal for each shift they work, adding value and support to the team. The company offers flexible work schedules to accommodate different availability needs, making it a suitable role for students, first-time job seekers, and anyone seeking work-life balance.
Employees also benefit from a 50 percent discount on Red Robin food, with family members receiving a 25 percent discount, enhancing the overall employee experience. Referral bonuses are available for team members who bring new, talented individuals to join the team. Additional compensation and benefits are also provided, further showcasing Red Robin’s commitment to employee satisfaction and well-being. The company promotes an inclusive work environment where passion for hospitality and team spirit are celebrated. Joining Red Robin means becoming part of a community that values energy, personality, and fun as core elements of the guest experience and workplace culture.
Job Requirements
- must be 17 or older
- ability to stand for extended periods
- ability to work flexible schedules including evenings and weekends
- basic understanding of food safety practices
- physical ability to lift and move kitchen items
- willingness to adhere to company policies and safety regulations
Job Qualifications
- ability to work in a fast-paced environment
- strong attention to detail
- basic food safety knowledge preferred
- excellent teamwork and communication skills
- willingness to learn and take on new tasks
- positive attitude and strong work ethic
Job Duties
- maintain a clean kitchen and properly wash and sort dishes
- adhere to safe food handling and cleanliness rules
- assist with food preparation as needed
- support the heart of house operations to ensure efficiency
- keep the kitchen organized and stocked
- follow all company policies and procedures
- contribute to a positive team environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

