Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $12.25 - $15.75
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Work Schedule

Flexible
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Benefits

free meal
Flexible work schedules
food discounts
Referral bonuses
Health Insurance
Dental Insurance
Paid Time Off

Job Description

Red Robin Gourmet Burgers and Brews is a high-volume full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. With a passion for delivering exceptional hospitality, Red Robin is committed to serving guests with burgers beyond imagination and cultivating a fun, generous, and welcoming environment. The company takes pride in its sense of belonging, embracing both similarities and differences among its team members and customers alike. Recognized for its bottomless world-famous steak fries and fresh, made-to-order meals, Red Robin is not just a restaurant but a community hub where guests enjoy memorable dining experiences. Established as a leader in the casual dining sector, Red Robin offers great growth opportunities, with many of its managers having started as hourly team members, demonstrating the company’s commitment to internal career development.

The dishwasher position at Red Robin is a vital role that supports the kitchen’s smooth operation and overall restaurant success. Responsible for maintaining a clean kitchen environment, dishwashers ensure all dishes, utensils, and kitchen tools are properly washed and sorted. This role is critical to keeping the heart of the house running efficiently and safely. Beyond dishwashing, team members may assist with food preparation tasks, helping to ensure guests receive their meals promptly and safely. Dishwashers play a crucial role in adhering to health and safety standards, including strict food handling and cleanliness protocols. This commitment to safety enhances the guest experience by ensuring a worry-free, hygienic dining setting.

Compensation ranges from $14.00 to $16.90 per hour, with additional benefits that make the position attractive for those seeking flexible work schedules and opportunities for advancement. Employees receive a free meal each shift, a significant perk that complements the hourly wage. Red Robin values its employees by offering a 50% discount on food for team members and a 25% discount for their families, creating a welcoming environment that encourages team bonding. Referral bonuses incentivize bringing new talent into the team, fostering a community spirit and strengthening the workforce. This role is ideal for those 17 years or older who want to establish themselves within a dynamic company known for its welcoming culture and opportunities for career growth.

Red Robin provides comprehensive compensation and benefits packages to its team members that include health, vision, dental, accident, critical illness, and hospital indemnity coverage for employees aged 18 and older. The company’s retirement benefits include a 401k plan with a company match of up to 4% of pay, available to employees over 21 who have met service and hour requirements. Paid time off accrues for employees with more than one year of service and a regular work schedule, demonstrating Red Robin’s commitment to work-life balance and employee wellbeing.

Joining Red Robin as a dishwasher means becoming part of a passionate team dedicated to fresh, fun, and memorable experiences. It offers a starting point for various career paths within the restaurant, encouraging growth and development. The company embraces diversity and inclusion and fosters an environment where everyone can thrive. If you’re seeking a role in a fast-paced, energizing workplace where you can contribute to exceptional dining experiences while advancing your career, Red Robin offers a unique opportunity to do just that.

Job Requirements

  • must be 17 years or older
  • ability to work flexible schedules
  • physical ability to stand for extended periods and lift heavy items
  • willingness to adhere to health and safety rules
  • basic kitchen experience preferred
  • reliable transportation

Job Qualifications

  • basic food handling knowledge
  • ability to work in a fast-paced environment
  • good communication skills
  • reliable and punctual
  • ability to follow instructions
  • team player mindset
  • high school diploma or equivalent preferred

Job Duties

  • wash dishes and kitchen utensils thoroughly
  • maintain cleanliness of kitchen area and dishwashing station
  • sort and organize clean dishes and kitchen tools
  • assist in food preparation as needed
  • adhere to food safety and cleanliness standards
  • support kitchen staff to ensure smooth operations
  • follow all health and safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


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