Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $30,331.50 - $36,356.60
Work Schedule
Day Shifts
Benefits
Regular raises
profit share bonus program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee assistance program
401k with company matching
Paid Time Off
Meal and drink plan
free movies
Free ski lift passes
discounted gym membership
Employee parties
Merchandise discounts
Job Description
The Eye Tooth is the newest addition to the well-known Tooth Family, a respected name in the culinary community, celebrated for its engaging dining experiences and commitment to quality service. Located in Anchorage, Alaska, the Eye Tooth continues the tradition of excellence established by its sister establishments by providing guests with exceptional cuisine and a warm, inviting atmosphere. This restaurant is part of a dynamic group that prides itself on fostering a collaborative, supportive environment for its employees, ensuring growth opportunities, skill development, and an enjoyable workplace culture.
As a dishwasher at the Eye Tooth, you become an esse... Show More
As a dishwasher at the Eye Tooth, you become an esse... Show More
Job Requirements
- must be 16 years of age or older
- possess a Municipality of Anchorage Food Worker Card
- adhere to all safety, sanitation, and policy procedures
- organize dishes, utensils, and equipment for cleaning
- safely handle and change out dish machine chemicals as needed
- wash, sanitize, and dry all dishes and restaurant equipment
- deliver dishes, utensils, and equipment to their designated locations
- promptly report equipment quality issues to a manager
- complete all opening, closing, and side duties
- stand for the duration of the shift with minimal breaks
- work in noisy, fast-paced environments with distracting conditions
- lift and carry 30+ lbs
- work in hot and humid environments
- have good manual dexterity, coordination, and stamina
- work as a team with fellow co-workers and treat each other with kindness and respect
Job Qualifications
- must be 16 years of age or older
- must have a Municipality of Anchorage Food Worker Card
- ability to stand for the duration of the shift with minimal breaks
- able to work in noisy, fast-paced environments with distracting conditions
- capable of lifting and carrying 30+ lbs
- good manual dexterity, coordination, and stamina
- teamwork skills and ability to treat co-workers with kindness and respect
Job Duties
- adhere to all safety, sanitation, and policy procedures
- organize dishes, utensils, and equipment for cleaning
- safely handle and change out dish machine chemicals as needed
- wash, sanitize, and dry all dishes and restaurant equipment
- deliver dishes, utensils, and equipment to their designated locations
- promptly report equipment quality issues to a manager
- complete all opening, closing, and side duties
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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