Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Opportunity to work in a prestigious Troon-managed club
Collaborative team environment
Professional growth opportunities
Exposure to high hospitality standards
supportive management
Job Description
Wintonbury Hills Golf Club, part of the prestigious Troon-managed family of clubs, is a distinguished establishment known for its exceptional hospitality and commitment to excellence. Situated in a beautiful setting, Wintonbury Hills offers guests a premium golf and dining experience that is deeply rooted in quality service and attention to detail. As a Troon-managed club, the golf course and clubhouse maintain high standards not only in athletic facilities but also in culinary offerings, making it a sought-after destination for golfers and dining enthusiasts alike. The club prides itself on fostering a welcoming environment where guests can enjoy impeccable service alongside... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food service environment
- Knowledge of basic cooking techniques and food preparation methods
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Knowledge of hospitality industry standards and practices
Job Qualifications
- Previous experience in a kitchen or food service environment is preferred
- Knowledge of basic cooking techniques and food preparation methods
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Knowledge of hospitality industry standards and practices
- High school diploma or equivalent preferred
Job Duties
- Wash dishes at a fast pace
- Assist with food preparation and ensure all ingredients are properly stored and labeled
- Maintain a clean and organized work area including washing dishes, utensils, and cooking equipment
- Follow proper food handling and sanitation procedures to ensure the safety of all food served
- Assist with bussing tables and maintaining cleanliness in the dining area
- Collaborate with the catering and banquet teams to ensure timely and efficient service
- Operate kitchen equipment, follow recipes, and execute cooking techniques
Job Location
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