Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.25 - $14.50
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a well-established casual dining restaurant known for its commitment to providing guests with scratch-made, affordable food in a welcoming and family-friendly environment. As a company, Cheddar's prides itself on creating a warm, inviting atmosphere not only for customers but also for its employees. The brand focuses heavily on fostering a team-oriented culture where each member feels valued, motivated, and part of a family. Working at Cheddar's means taking pride in the quality of the food and the level of service provided, ensuring every guest has a memorable dining experience.

The role of Dishwasher at Cheddar's Scratch Kitchen is crucial to maintaining the high standards of cleanliness and safety that the restaurant upholds. This position involves ensuring that all dishes, utensils, and kitchen equipment are thoroughly cleaned, spotless, and sanitary to support the overall operation of the restaurant and the experience of the guests. A clean restaurant environment not only reflects the establishment's dedication to quality but also contributes significantly to customer satisfaction and safety.

In this role, you will spend a considerable amount of time working around water, so it is equally important to maintain a dry and safe dish area. This helps to prevent accidents such as slips and breaks, which can pose risks to both staff and guests. Attention to detail and a proactive approach to safety are essential traits for a Dishwasher at Cheddar's.

In addition to the critical cleaning responsibilities, dishwashers at Cheddar’s benefit from a supportive work environment where a positive attitude and team spirit are highly encouraged. Cheddar's offers flexible scheduling options to accommodate employees' lives outside of work, highlighting the company’s understanding of work-life balance. Moreover, working as a Dishwasher at Cheddar’s comes with a range of compelling benefits including competitive pay, health and wealth benefits, dining discounts, and opportunities for career advancement. This combination makes the role attractive not only as an entry point into the restaurant industry but also as a stepping stone toward a long-term career within the company.

Cheddar's Scratch Kitchen values each employee’s contribution and encourages growth and development. Whether you are new to the hospitality industry or looking to build upon your experience, becoming a Dishwasher at Cheddar’s offers a chance to be part of a brand that is dedicated to quality, customer experience, and employee satisfaction. This role is hourly wage-based, with pay varying by location, ensuring competitive compensation inline with local standards.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical stamina to stand and move for extended periods
  • Ability to handle wet and slippery conditions
  • Must be able to follow safety guidelines and protocols
  • Reliable and punctual
  • Willingness to learn and take direction

Job Qualifications

  • Previous dishwashing or kitchen cleaning experience preferred
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Ability to stand for long periods and perform repetitive tasks
  • Good communication skills
  • Ability to follow instructions and work as part of a team
  • Basic understanding of food safety and sanitation

Job Duties

  • Ensure all dishes, utensils, and kitchen equipment are clean and sanitary
  • Maintain a clean and dry dish area to prevent slips and accidents
  • Operate dishwashing machines and clean kitchen surfaces as needed
  • Assist with organization and stocking of dish supplies
  • Follow all health and safety regulations and standards
  • Support team members in maintaining a clean kitchen environment
  • Dispose of waste properly and keep the dish area tidy

Job Criteria

Experience

Entry Level (1-2 years)


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