
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.25 - $15.75
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
health benefits
Dental benefits
Paid Time Off
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-known restaurant chain that prides itself on serving scratch-made food at affordable prices. The company is committed to fostering a welcoming environment where every guest feels valued and cared for. This restaurant emphasizes pride in the work and the brand, ensuring that each dining experience is memorable. Cheddar's maintains a culture where employees are treated like family, motivated to give their best, and enjoy a fun workplace atmosphere. The company understands the importance of work-life balance and supports flexible scheduling to accommodate employees' lives outside of work. With competitive salaries and weekly pay, Cheddar's ensures its team members are rewarded for their dedication and hard work. The restaurant also offers comprehensive health, wealth, dining, and other discounts, including tasty perks like Honey Butter Croissants. Career advancement opportunities are encouraged, allowing employees to grow and succeed within the company.
As a Dishwasher at Cheddar's Scratch Kitchen, your primary responsibility will be to keep the kitchen and dining areas clean, sanitary, and safe for both team members and guests. Your role is crucial in creating a positive dining experience by ensuring that all dishes, utensils, and kitchen tools are spotless and ready for use. This position requires attention to detail, as any oversight could impact guest satisfaction. Additionally, maintaining a dry dish area is essential to prevent accidents such as slips and broken glassware, ensuring a safe working environment. Working in this role means you will be closely involved with water, cleaning chemicals, and potentially sharp instruments, so safety awareness is paramount. This position offers variable pay depending on location and includes benefits that support your health and financial well-being. Working at Cheddar's means supporting a high standard of cleanliness that contributes significantly to the overall dining experience and the restaurant's reputation.
As a Dishwasher at Cheddar's Scratch Kitchen, your primary responsibility will be to keep the kitchen and dining areas clean, sanitary, and safe for both team members and guests. Your role is crucial in creating a positive dining experience by ensuring that all dishes, utensils, and kitchen tools are spotless and ready for use. This position requires attention to detail, as any oversight could impact guest satisfaction. Additionally, maintaining a dry dish area is essential to prevent accidents such as slips and broken glassware, ensuring a safe working environment. Working in this role means you will be closely involved with water, cleaning chemicals, and potentially sharp instruments, so safety awareness is paramount. This position offers variable pay depending on location and includes benefits that support your health and financial well-being. Working at Cheddar's means supporting a high standard of cleanliness that contributes significantly to the overall dining experience and the restaurant's reputation.
Job Requirements
- Must be at least 16 years old
- Ability to stand for prolonged periods
- Capable of handling wet and sometimes hot environments
- Willingness to comply with all sanitation and safety regulations
- Ability to work under pressure and in a fast-paced environment
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a dishwashing or kitchen cleaning role is beneficial
- Ability to work efficiently in a fast-paced environment
- Good communication and teamwork skills
- Basic knowledge of sanitation and safety standards
- Physical stamina to stand and perform repetitive tasks for extended periods
- Flexibility to work varied shifts including nights, weekends, and holidays
Job Duties
- Ensure all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized
- Maintain cleanliness and organization of the dishwashing area
- Prevent slip hazards by keeping the dish area dry
- Dispose of waste properly and adhere to sanitation protocols
- Assist kitchen team by supplying clean dishes and utensils as needed
- Follow safety guidelines to prevent accidents in the dish area
- Support team members by maintaining a clean and safe working environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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