Job Overview

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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a popular restaurant brand known for serving up scratch-made food at affordable prices in a warm and welcoming environment. With a strong commitment to quality, Cheddar's places a high value on creating memorable dining experiences for guests by ensuring every meal is fresh and every visit feels special. The company prides itself on fostering a culture where employees are treated like family, motivated to perform at their best, and enjoy their work. At Cheddar's, the environment is energetic yet supportive, enabling team members to approach each day with a positive attitude and a fresh mindset. This focus on team spirit and customer satisfaction makes Cheddar's a sought-after place to work for individuals passionate about hospitality and culinary excellence.

The position of Dishwasher at Cheddar's Scratch Kitchen is crucial to maintaining the cleanliness and safety standards that contribute to an exceptional dining experience. As a Dishwasher, you will be responsible for ensuring that all dishware, utensils, and kitchen tools are spotless and sanitized, providing a hygienic environment for both team members and guests. Your role will also involve maintaining the dishwashing area, keeping it dry and safe to prevent accidents such as slips or breakages. This position requires attention to detail, a strong sense of responsibility, and a commitment to safety and sanitation practices. Working in this role at Cheddar's means you are an essential part of a team dedicated to quality and guest satisfaction. You will benefit from a competitive salary that varies by location, flexible schedules that accommodate your lifestyle, health and wealth benefits, dining discounts, and opportunities for career growth within the restaurant industry. This job is ideal for individuals who enjoy a dynamic work environment and want to contribute to a positive dining experience by supporting the kitchen operations in a vital way.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in dishwashing or kitchen sanitation
  • Ability to stand for extended periods
  • Must be able to lift up to 50 pounds
  • Willingness to work flexible hours including evenings and weekends
  • Understanding of basic safety and hygiene practices
  • Ability to communicate effectively with team members

Job Qualifications

  • Previous experience in a similar role preferred
  • Ability to work efficiently in a fast-paced environment
  • Strong attention to detail
  • Knowledge of sanitation and safety standards
  • Good physical stamina for standing and lifting
  • Ability to follow instructions and work as part of a team
  • Reliable and punctual work ethic

Job Duties

  • Ensure all dishware, utensils, and kitchen tools are thoroughly cleaned and sanitized
  • Maintain cleanliness and dryness of the dishwashing area to prevent slips and accidents
  • Follow safety and sanitation protocols consistently
  • Support team members by providing clean equipment and dishware promptly
  • Monitor and maintain dishwashing machines and equipment
  • Assist with general kitchen cleaning duties as needed
  • Dispose of waste properly and keep work area organized

Job Criteria

Experience

Entry Level (1-2 years)


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