
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
weekly pay
Job Description
Cheddar's Scratch Kitchen is a well-established restaurant chain known for serving up scratch-made food at affordable prices while providing a warm and welcoming dining experience for guests. The brand values pride in the work and creating a family-like culture where employees are motivated and enjoy their time at work. With a focus on quality food and exceptional guest service, Cheddar's Scratch Kitchen has built a reputation for being a great place to dine as well as a rewarding work environment for its team members. The company emphasizes the importance of every team member contributing to a positive atmosphere where guests feel valued and cared for.
The Dishwasher position at Cheddar's plays a vital role in ensuring all dishes, utensils, and kitchen equipment are kept spotless, clean, and sanitary to maintain the high standards of the restaurant. As a Dishwasher, you will be responsible not only for cleaning but also for ensuring the dish area remains dry and safe to prevent accidents and breakage. This role supports the overall guest experience by helping maintain a hygienic and pleasant dining environment. The job entails substantial interaction with water and cleaning agents, so attention to safety and sanitation is critical.
Working at Cheddar's means being part of a team that values fresh starts each day, maintaining a positive attitude, and taking pride in both the food and the service offered. The company cares about its employees' lives outside work, providing flexible schedules to accommodate personal needs. Employees can look forward to a competitive salary with weekly pay, health and wealth benefits, dining and other discounts, as well as clear paths for career advancement and personal growth. Cheddar's Scratch Kitchen is committed to fostering a supportive and fun workplace where individuals are treated like family, making it an attractive opportunity for those interested in the hospitality industry and restaurant operations.
The Dishwasher position at Cheddar's plays a vital role in ensuring all dishes, utensils, and kitchen equipment are kept spotless, clean, and sanitary to maintain the high standards of the restaurant. As a Dishwasher, you will be responsible not only for cleaning but also for ensuring the dish area remains dry and safe to prevent accidents and breakage. This role supports the overall guest experience by helping maintain a hygienic and pleasant dining environment. The job entails substantial interaction with water and cleaning agents, so attention to safety and sanitation is critical.
Working at Cheddar's means being part of a team that values fresh starts each day, maintaining a positive attitude, and taking pride in both the food and the service offered. The company cares about its employees' lives outside work, providing flexible schedules to accommodate personal needs. Employees can look forward to a competitive salary with weekly pay, health and wealth benefits, dining and other discounts, as well as clear paths for career advancement and personal growth. Cheddar's Scratch Kitchen is committed to fostering a supportive and fun workplace where individuals are treated like family, making it an attractive opportunity for those interested in the hospitality industry and restaurant operations.
Job Requirements
- High school diploma or equivalent preferred
- Ability to stand for long periods
- Willingness to work flexible hours including weekends and holidays
- Must be able to lift and carry heavy items
- Ability to follow instructions and maintain safety protocols
- Reliable and punctual
Job Qualifications
- Previous dishwashing or kitchen cleaning experience preferred
- Ability to work in a fast-paced environment
- Strong attention to detail and cleanliness
- Good communication skills
- Ability to work well in a team
- Basic understanding of safety and hygiene standards
Job Duties
- Ensure all dishes, utensils, and kitchen equipment are clean and sanitary
- Maintain a dry and safe dish area to prevent slips and breakage
- Operate dishwashing equipment efficiently and safely
- Monitor cleaning supplies and restock as necessary
- Follow all safety and sanitation guidelines
- Assist kitchen staff as needed during busy periods
- Dispose of waste properly and keep work area organized
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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