Dishwasher/Busboy

IHOP is a well-established American restaurant chain renowned for its breakfast offerings, including pancakes, waffles, and other classic American dishes. With a focus on delivering excellent customer experiences, IHOP has grown to become a favorite dining destination across numerous locations. Known for its friendly atmosphere and consistently high standards of food and service, IHOP employs a diverse team dedicated to maintaining an inviting environment where guests can enjoy a satisfying meal. IHOP offers part-time and full-time employment opportunities with competitive pay and flexible schedules, making it an attractive employer for many individuals seeking growth in the restaurant industry. The role of the IHOP Dish Machine Operator (DMO) is essential to the smooth daily operations of the restaurant. DMOs are primarily responsible for cleaning and maintaining all dishware and utensils, ensuring that they are readily available and spotless for customer use. This position plays a critical role in upholding hygiene standards and supporting kitchen and dining areas by completing key sanitation and housekeeping duties. Dish Machine Operators must work efficiently in a fast-paced environment, standing for up to eight hours per shift and handling repetitive tasks while lifting items weighing up to 50 pounds. Effective communication and teamwork skills are important attributes for success in this role. The DMO also assists with other operational tasks as directed by supervisors, making it a versatile and integral position within the restaurant team. This role offers extensive training and valuable experience, plus opportunities for advancement within the company. Individuals passionate about cleanliness, support roles, and working collaboratively in the food service industry will find this position rewarding and a great stepping stone in their career journey.