Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.50
Benefits
employee discount
Flexible Schedule
Paid Time Off
Job Description
Roll'n Pin Catering is a reputable, family-run catering company located in Sioux Falls, SD, known for its dedication to high-quality service and community-focused approach. With years of experience in catering various events ranging from intimate gatherings to large-scale celebrations, Roll'n Pin Catering has built a strong reputation for exceptional food, professionalism, and a friendly atmosphere. The company prides itself on treating both its employees and customers with respect and fairness, fostering a warm, welcoming environment where teamwork and dedication are highly valued. As a small business, Roll'n Pin Catering offers a unique work culture free of corporate bureaucracy, emphasizing personal... Show More
Job Requirements
- Show up on time and communicate effectively if something comes up
- Strong work ethic and the initiative to take charge even when conditions are not ideal
- Physical stamina to move with urgency and remain standing throughout shifts
- Able to lift 35 pounds regularly and up to 60 pounds occasionally
- Ability to multitask while maintaining accuracy
- Good communication skills
- Willingness to work collaboratively and assist wherever needed
Job Qualifications
- No prior restaurant experience required
- Willingness to learn and work hard
- Ability to stay on feet for long periods
- Comfortable lifting up to 60 pounds occasionally
- Good communication skills
- Ability to multitask without losing attention to detail
- Team-oriented mindset
Job Duties
- Clean and sanitize dishes including plates, glassware, utensils, pots, and pans using commercial dish machines and sinks
- Inspect dishes for cleanliness and damage before restocking
- Report any chipped or broken items
- Work efficiently to stay ahead of dishwashing demands during busy events
- Set up and break down dishwashing machines at the start and end of shifts
- Monitor and maintain proper temperatures and sanitizer levels of dish machines
- Take out trash, compost, and recycling as needed
- Keep sinks, floors, and counters clean and free of hazards
- Assist the team with light prep, bussing, and other tasks when dish station is under control
Job Location
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