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Dishwasher - T-Mobile The Hub 6360

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $30,632.27 - $34,398.36
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Benefits

competitive pay
Paid training
Flexible work schedules
employee discounts on food services
Opportunities for career advancement
Supportive team environment
compliance with safety standards

Job Description

Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted deeply in service and committed to making a positive impact, Aramark strives to do great things not only for its clients and customers but also for its employees, communities, and the planet. The company’s dedication is reflected in its mission to foster an inclusive, respectful, and equitable work environment where every employee enjoys equal employment opportunity regardless of race, color, religion, national origin, age, sex, gender, disability, sexual orientation, or any other characteristic protected by... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a food service or kitchen environment is a plus
  • Ability to stand for extended periods and perform physical tasks
  • Must be able to follow safety and sanitation guidelines
  • Must have good communication and teamwork skills
  • Availability to work flexible shifts including evenings and weekends
  • Willingness to learn and adapt in a fast-paced environment

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Able to follow basic safety procedures due to exposure to hazardous chemicals
  • Available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • Reports any equipment issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, and co-workers
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Location

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