Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $22,184.48 - $26,483.59
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a renowned hospitality company that operates a diverse portfolio of restaurants, hotels, and entertainment venues across the United States and beyond. Known for delivering exceptional guest experiences, Landry's embodies a commitment to quality, innovation, and outstanding customer service. As a company that values its employees as its greatest asset, Landry's invests significantly in training and development programs to nurture talent and promote career advancement. The organization fosters an inclusive and respectful work environment where diversity is celebrated and employees are empowered to achieve their full potential. By maintaining high standards and a guest-first mentality, Landry's ensures every guest... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work in a fast-paced environment
- Prior restaurant experience preferred
- Strong commitment to teamwork and excellent communication skills
- Ability to adhere to food safety and sanitation standards
- Willingness to work flexible schedules
- Basic physical stamina to handle dishwashing tasks
Job Qualifications
- Aspire to Landry's "Be FAIR" ideals: be friendly, accommodating, inclusive and respectful
- Be a team player with a guest-first attitude
- Prior restaurant experience preferred
- Have a passion for great food and great fun
- Comfortable working in a fast-paced environment
Job Duties
- Maintain cleanliness of dishwashing area and kitchen equipment
- Wash, sanitize, and organize dishes, utensils, and cookware
- Ensure adherence to health and safety standards
- Support kitchen staff by providing clean tools and supplies
- Follow established procedures for waste disposal and recycling
- Assist in cleaning other kitchen areas as needed
- Collaborate with team members to maintain efficient kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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