Dishwasher - Sunset Hills Country Club

Job Overview

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Compensation

Hourly
Exact $18.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and Development
Retirement Plan

Job Description

Century Golf Partners Management is a reputable company specializing in managing premier golf facilities, including clubhouses and dining services. Known for its commitment to exceptional customer service and quality, Century Golf Partners Management operates in the hospitality sector, mainly focusing on golf club environments. The company prides itself on delivering a superior experience to guests, combining excellent food service with a welcoming atmosphere. Their management approach ensures operational efficiency and professionalism, making them a preferred employer within the golf and hospitality industry. This position is based in a busy clubhouse kitchen, which serves numerous guests and requires a high level of organization, cleanliness, and teamwork to maintain smooth operation. The employment type is typically full-time or part-time, depending on operational needs, and compensation is competitive within the hospitality sector, aiming to attract dedicated and reliable individuals to the team.

The Dishwasher role at Century Golf Partners Management is essential to maintaining kitchen hygiene and efficiency. The primary responsibility revolves around washing dishes, cleaning utensils, and ensuring all kitchen and dining ware are spotless and ready for use. This position contributes significantly to the overall guest experience by supporting the kitchen team and maintaining cleanliness standards. In addition to dishwashing duties, the Dishwasher may assist with cleaning workstations and food preparation tasks as directed by kitchen supervisors. The role requires physical stamina to work in varying temperature conditions and to perform activities such as standing for long periods, lifting heavy items, and working with hands continually in water. Reliability and a strong work ethic are critical qualities, as the Dishwasher works closely with other kitchen staff to ensure seamless kitchen operations. This job is ideal for individuals seeking to join a team-oriented environment and contribute to a high-functioning kitchen responsible for serving a respected golf club clientele.

Job Requirements

  • Must be reliable and hard-working
  • must be able to work well with others
  • ability to stand and stoop for long periods of time
  • ability to lift up to 50 lbs
  • ability to work in heat and cold
  • constant use of hands immersed in water
  • ability to move freely about the kitchen area

Job Qualifications

  • Must be reliable and hard-working
  • ability to work well with others
  • previous dishwashing or kitchen experience is a plus but not required
  • ability to follow instructions and work efficiently in a fast-paced environment
  • good physical stamina

Job Duties

  • Manages the flow of the dishes used in food preparation and plating for guests
  • washes and cleans all food service utensils, plates, glasses and serving ware as well as pots and pans used to prepare food
  • assists with cleaning of work stations
  • assists with food prep when needed
  • performs other job duties specified by the Chef, General Manager or Food and Beverage Manager

Job Criteria

Experience

No experience required


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