Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee assistance program
Retirement Plan
Employee Discounts
Equal opportunity employer
Job Description
Memorial Healthcare System, located in Miramar, Florida, is a leading healthcare organization dedicated to enhancing the health, well-being, and overall quality of life for its patients and the community it serves. Committed to delivering exceptional care through compassion and professionalism, Memorial Healthcare System embodies what they call The Memorial Experience – a service vision centered on improving patient outcomes and ensuring a respectful, supportive environment. This commitment extends beyond clinical care, focusing on environmental and operational excellence within their facilities, including foodservice management and safety practices.
Within this esteemed healthcare system, the Foodservice Department plays a critical role in maintainin... Show More
Within this esteemed healthcare system, the Foodservice Department plays a critical role in maintainin... Show More
Job Requirements
- No degree or any other education earned required
- Must be able to work in a stressful environment and take appropriate action
- Ability to perform physical activities including bending, stooping, climbing, kneeling, lifting or carrying 0 to 75 pounds
- Ability to stand, walk, push, pull, reach, squat and perform repetitive hand and arm movements
- Ability to safely handle kitchen cleaning equipment and chemicals
- Must comply with internal policies and regulatory standards
- Must be available to work day shifts
Job Qualifications
- No formal education degree required
- No prior experience required
- Ability to follow internal and regulatory safety procedures
- Good hand hygiene practices
- Commitment to customer service and patient centered care
- Ability to adapt to changing work conditions
Job Duties
- Complies with internal policies and procedures as well as regulatory requirements regarding kitchen safety and sanitation
- Cleans and maintains carts and kitchen equipment using proper techniques and cleaning solutions
- Regularly collects and disposes of all food related and recyclable waste and trash
- Performs warewashing duties per safety guidelines including dishmachine and three compartment pot sink
- May transport carts and deliver meal trays or pick up meal trays from assigned areas
Job Qualifications
Experience
No experience required
Job Location
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