Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $1.00
Benefits
competitive pay
Meaningful work
Team culture
growth opportunities
Job Description
Larksfield Place Retirement Communities is a distinguished not-for-profit continuous care retirement community situated in Wichita. Known nationally for its dedication to excellence, Larksfield Place is more than just accommodation for seniors—it's a vibrant community dedicated to exceptional care, service, and engagement. Managed locally, this establishment upholds a strong commitment to enhancing the quality of life not only for its residents but also for its employees and wider community. The organization’s guiding principle, 'Elevate Every Day,' encapsulates its mission to foster compassion, top-tier service, and genuine hospitality within its facilities. At Larksfield Place, team members are encouraged to contribute meaningfully toward... Show More
Job Requirements
- Must be at least 18 years of age
- high school diploma or GED preferred
- ability to follow directions and prioritize tasks in a fast-paced kitchen
- must pass a physical exam and meet vaccination and TB screening requirements
- reliable, motivated, and able to work evenings, weekends, or holidays as needed
Job Qualifications
- Must be at least 18 years of age
- high school diploma or GED preferred
- ability to follow directions and prioritize tasks in a fast-paced kitchen
- must pass a physical exam and meet vaccination and TB screening requirements
- reliable, motivated, and able to work evenings, weekends, or holidays as needed
Job Duties
- Operate the dishwashing machine and hand-wash items like pots, pans, and large kitchen tools
- maintain cleanliness and sanitation across all kitchen work areas and equipment
- follow correct chemical handling and temperature guidelines to ensure food safety
- dispose of kitchen waste and trash throughout the shift
- clean and organize dish storage areas, shelving, and kitchen floors
- assist with deep cleaning tasks at the end of each shift
- support team members and communicate kitchen needs or concerns to leadership
- ensure your work area is safe, well-stocked, and operating efficiently
Job Location
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