Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $16.00
Benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Wolfgang Puck Catering is a premier catering service provider known for delivering exceptional hospitality experiences across various events and venues. As part of the acclaimed Wolfgang Puck brand, which is synonymous with innovation, quality, and culinary excellence, Wolfgang Puck Catering brings a sophisticated touch to catering services, ensuring every client and guest receives a unique and memorable dining experience. Operating under the umbrella of Compass Group, a global leader in foodservice management, the company is committed to fostering diversity, inclusion, and career growth for its employees. With a strong emphasis on passion, flexibility, hospitality, and problem-solving, Wolfgang Puck Catering creates... Show More
Job Requirements
- high school diploma or equivalent preferred
- previous experience in a dishwasher or similar kitchen role preferred
- ability to stand for long periods
- ability to lift up to 50 pounds
- willingness to comply with company policies including use of protective gloves and proper lifting techniques
- availability to work varied shifts including weekends
- legal authorization to work in the United States
Job Qualifications
- previous back-of-house experience
- ability to follow safety and sanitation procedures
- ability to work flexible part-time hours
- strong attention to detail
- ability to work in a fast-paced environment
- good communication skills
- positive attitude and team player
Job Duties
- scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- washes pots, pans and trays based on assigned procedures
- polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- ensures compliance with outlined safety procedures
- maintains temperatures and chemical levels as outlined by provided standards
- keeps dish area orderly and in compliance with safety standards
- sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
Job Location
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