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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.42 - $21.75
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
retirement savings plan
Paid Time Off
Employee assistance program
Tuition Reimbursement
Holiday pay
Job Description
Sunrise Senior Living is a renowned senior care community dedicated to providing exceptional services that promote longer, healthier, and happier lives for its residents. With a proven reputation highlighted by its 9th certification as a Great Place to Work by Activated Insights, Sunrise Senior Living combines compassionate care with a vibrant workplace culture to foster growth, fulfillment, and meaningful relationships among residents, their families, and team members.
Sunrise on Connecticut Avenue is part of this esteemed network, committed to maintaining the highest standards in senior living. The establishment offers an inviting environment where team members can leverage their skills... Show More
Sunrise on Connecticut Avenue is part of this esteemed network, committed to maintaining the highest standards in senior living. The establishment offers an inviting environment where team members can leverage their skills... Show More
Job Requirements
- High school diploma or GED
- one year job related experience preferred
- completion of CPR and First Aid training may be required
- ServSafe Food Handler Card may be required
- local health department food handler card may be required
- ability to perform manual labor and physical tasks required by the role
- ability to work in fast paced environment
- willingness to comply with safety regulations and use personal protective equipment
- ability to maintain cleanliness standards
Job Qualifications
- One year job related experience preferred
- high school diploma or GED
- CPR certificate may be required
- First Aid certificate may be required
- ServSafe Food Handler Card may be required
- local health department food handler card may be required
- written and verbal communication skills
- ability to handle multiple priorities
- good judgment, problem solving, and decision-making skills
Job Duties
- Set-up and maintain the dish and pot washing areas
- operate dish machine(s) according to manufacturer instruction
- perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
- maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
- maintain accurate equipment logs and report any issues promptly
- complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
- clean assigned kitchen equipment, including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
- perform assigned janitorial duties, including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
- assist with food preparation and plating when necessary
- maintain the correct storage of all cookware, china, glassware, and utensils
- maintain the correct storage of all janitorial and chemical supplies
- assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
- comply with occupational health and safety regulations and risk management programs
- perform other dining services duties when assigned including cleaning dining rooms, bussing and resetting tables, delivering food orders, and preparing light meals
- participate and commit to working toward team goals
- demonstrate team member credo in daily interactions
- commit to serving residents and guests through principles of service
- contribute to engagement programs
- attend regular meetings as directed
- maintain compliance with required training
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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