DISHWASHER (PART TIME)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $30.00
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Work Schedule

Flexible
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance

Job Description

Restaurant Associates is a distinguished part of the Compass Group, a leading provider in the foodservice industry renowned for catering to some of the nation's most prestigious museums, performing arts centers, and corporations. Founded with a commitment to excellence, innovation, and hospitality, Restaurant Associates has cultivated a reputation for delivering high-quality dining experiences that combine culinary artistry with impeccable service. Operating in New York City at 315 Hudson Street, the organization prioritizes creating a supportive and dynamic workplace that values diversity, inclusion, and employee growth. As part of the Compass Group, Restaurant Associates is dedicated to upholding fair employment practices,... Show More

Job Requirements

  • Must be able to lift heavy items
  • knowledge of dishwasher machinery
  • knowledge of kitchen operations
  • ability to work part time on Tuesday, Wednesday and Thursday
  • ability to follow safety procedures
  • ability to comply with sanitation standards
  • willingness to perform physical tasks and manual labor

Job Qualifications

  • High school diploma or equivalent preferred
  • previous dishwasher or kitchen experience preferred
  • knowledge of dishwasher machinery and kitchen operations
  • ability to lift heavy items
  • good communication skills
  • ability to follow safety and sanitation protocols
  • reliable and punctual

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine
  • washes pots, pans and trays based on assigned procedures
  • polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • ensures compliance with outlined safety procedures
  • maintains temperatures and chemical levels as outlined by provided standards
  • keeps dish area orderly and in compliance with safety standards
  • sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
  • washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • removes trash and places it in designated containers
  • steam cleans or hoses out garbage cans
  • transfers supplies and equipment between storage and work areas
  • helps load and unload supplies and product
  • performs other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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