Dishwasher | Part-Time| Rhode Island Convention Center

Providence, RI, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Exact $22.00

Benefits

Benefits as per the union agreement

Job Description

The hiring establishment for this position is a reputable organization operating in the food and beverage industry, known for its commitment to maintaining high standards of cleanliness and sanitation. They serve a diverse clientele across casual and fine dining settings, ensuring quality service and a pleasant dining atmosphere. This company takes pride in fostering a collaborative and respectful work environment where employees at all levels are valued, and wellbeing is prioritized. The employment type for this role is categorized as "OTHER," indicating a unique or specialized contract arrangement, reflecting flexibility according to business needs.

The role on o... Show More

Job Requirements

High school diploma or equivalent
Experience working in casual or fine dining atmosphere helpful
Ability to work in a team-oriented, fast-paced environment
Effective communication skills
Valid food handling certificate
Alcohol service permit if required
Availability to work events as scheduled

Job Qualifications

Experience working in a casual and/or fine dining atmosphere helpful
High School diploma or equivalent (G.E.D.)
Ability to work in a team-oriented, fast-paced, event-driven environment
Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment
Possess valid food handling certificate and alcohol service permit if required by state or federal regulations

Job Duties

Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk
Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures
Removes all trash and maintains loading and receiving areas in safe and clean condition
Stocks plates, glasses, pots, utensils and pans after cleaning
Cleans and sanitizes all food service areas and equipment

Job Location

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