Dishwasher | Part-Time | Golf tournaments

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Benefits

401(k) savings plan
401(k) matching

Job Description

The Dishwasher position is a crucial role within a dynamic event environment, specifically catered to supporting golf tournament events. Employed on a part-time basis, this role offers an hourly wage of $17.50, reflecting the essential contribution of maintaining cleanliness and efficiency to ensure the smooth operation of kitchen and service areas throughout the event cycle. The hiring establishment focuses on delivering exceptional service during high-profile golf tournaments, requiring a diligent, dependable individual who thrives in fast-paced, high-volume settings. Part-time employees holding this role benefit from a 401(k) savings plan and company matching, underscoring the organization's commitment to supporting its workforce's... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • prior experience in a kitchen or dishwashing role preferred
  • ability to follow food safety and sanitation procedures
  • physical capability to lift up to 40 lbs and stand for extended periods
  • flexible availability to work early mornings, weekends, and long shifts
  • dependable and punctual
  • adherence to health and safety protocols

Job Qualifications

  • Prior experience as a dishwasher or in a kitchen environment preferred
  • ability to work in a fast-paced, high-volume setting
  • flexible and dependable with a strong work ethic
  • able to lift up to 40 lbs and stand for long periods
  • willingness to work early mornings, weekends, and long shifts
  • must follow all health and safety guidelines

Job Duties

  • Wash and sanitize dishes, glassware, utensils, and cooking equipment
  • maintain cleanliness of dish area, floors, and trash stations
  • assist with setup and breakdown of kitchen stations as needed
  • remove garbage and recycling, ensuring proper disposal
  • support kitchen staff with basic cleaning or prep tasks
  • follow all food safety and sanitation procedures
  • assist with transporting clean equipment to service areas as needed

Job Location

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