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Dishwasher | HOLSTON HILLS CC

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $14.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) retirement plan
Paid Time Off
Complimentary staff meal

Job Description

Holston Hills Country Club, a prestigious McConnell Golf Property, is renowned for its exceptional golf courses and upscale amenities that offer a superior recreational experience to its members. Located in a scenic and welcoming environment, the club prides itself on providing outstanding services and maintaining high standards of excellence. With a dedicated staff and a commitment to quality, Holston Hills Country Club fosters a community where both members and employees feel valued and appreciated. The club offers a wide variety of activities, including golf tournaments, social events, and dining experiences, all designed to create a memorable and enjoyable atmosphere.

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Job Requirements

  • High school diploma or GED
  • Ability to stand for long periods and perform physical tasks including walking, climbing stairs, balancing, stooping, kneeling, crouching, bending, stretching, twisting or reaching
  • Capability to push, pull or lift up to 50 pounds
  • Willingness to perform continuous repetitive motions
  • Ability to work in hot, humid and noisy environments
  • Ability to respond appropriately during emergency situations
  • Immediate reporting of any accidents or incidents to supervisor

Job Qualifications

  • High school diploma or GED
  • Knowledge of food safety and sanitation practices
  • Ability to follow standard operating procedures
  • Good communication skills
  • Ability to work under pressure in a fast-paced environment
  • Attention to detail and strong organizational skills
  • Ability to collaborate with team members effectively

Job Duties

  • Wash all wares in dishwashing machine or by hand according to applicable food safety and other codes and regulations
  • Collect trash from kitchen and bar areas
  • Empty garbage cans and wash and re-line with new bags
  • Break down boxes and crates and remove debris
  • Examine garbage for misplaced silverware, dishes, glassware and other reusable items
  • Wash and clean receiving, trash and other kitchen-related areas
  • Sweep and mop kitchen floors as needed
  • Store all dishes and other wares in proper areas
  • Clean dish machine and dish area according to pre-established schedule
  • Assist in food preparation and store foods after delivery
  • Clean coolers, freezers and storerooms
  • Maintain inventories of soap, chemicals and paper towels
  • Transfer supplies and equipment between storage and work areas
  • Handle all china and glassware carefully to minimize breakage
  • Inspect floors in kitchen areas to ensure cleanliness and dryness
  • Assist in weekly kitchen cleaning and maintenance list
  • Clean and safely store all cleaning equipment properly
  • Use chemical cleaning supplies safely
  • Help food servers by prioritizing washing of service items
  • Follow proper sanitation and personal hygiene practices
  • Attend departmental staff meetings
  • Assist Banquets and Restaurant Manager with event set and breakdown as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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