Dishwasher | HOLSTON HILLS CC

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $14.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) retirement plan
Paid Time Off
Complimentary staff meal

Job Description

Holston Hills Country Club, a prestigious McConnell Golf Property, is renowned for its exceptional golf courses and upscale amenities that offer a superior recreational experience to its members. Located in a scenic and welcoming environment, the club prides itself on providing outstanding services and maintaining high standards of excellence. With a dedicated staff and a commitment to quality, Holston Hills Country Club fosters a community where both members and employees feel valued and appreciated. The club offers a wide variety of activities, including golf tournaments, social events, and dining experiences, all designed to create a memorable and enjoyable atmosphere.

Holston Hills Country Club is currently seeking a full-time Dishwasher to join their Food and Beverage team. This role is vital to ensuring the cleanliness and efficiency of the kitchen operations. The Dishwasher will be responsible for maintaining the general cleanliness of the main kitchen dish area as well as other food and beverage kitchen prep areas. The position involves washing and properly storing all cooking utensils, china equipment, flatware, and glassware. The ideal candidate will be detail-oriented, reliable, and able to work efficiently in a fast-paced environment. The Dishwasher will also assist with various other duties, such as food preparation support, trash disposal, and kitchen maintenance, contributing to the overall smooth operation of the kitchen.

This full-time position offers a competitive hourly wage ranging from $14.00 to $16.00, along with excellent benefits that include medical, dental, vision, life insurance, 401(k) retirement plan, paid time off, and a daily complimentary staff meal. Working at Holston Hills Country Club not only provides an opportunity to be part of a respected golf community but also to grow professionally within a supportive team environment. The role demands adherence to food safety regulations and sanitation standards to maintain the club's reputation for quality and cleanliness. Candidates who are motivated, possess a strong work ethic, and have a keen eye for detail will find this position rewarding and fulfilling.

Job Requirements

  • High school diploma or GED
  • Ability to stand for long periods and perform physical tasks including walking, climbing stairs, balancing, stooping, kneeling, crouching, bending, stretching, twisting or reaching
  • Capability to push, pull or lift up to 50 pounds
  • Willingness to perform continuous repetitive motions
  • Ability to work in hot, humid and noisy environments
  • Ability to respond appropriately during emergency situations
  • Immediate reporting of any accidents or incidents to supervisor

Job Qualifications

  • High school diploma or GED
  • Knowledge of food safety and sanitation practices
  • Ability to follow standard operating procedures
  • Good communication skills
  • Ability to work under pressure in a fast-paced environment
  • Attention to detail and strong organizational skills
  • Ability to collaborate with team members effectively

Job Duties

  • Wash all wares in dishwashing machine or by hand according to applicable food safety and other codes and regulations
  • Collect trash from kitchen and bar areas
  • Empty garbage cans and wash and re-line with new bags
  • Break down boxes and crates and remove debris
  • Examine garbage for misplaced silverware, dishes, glassware and other reusable items
  • Wash and clean receiving, trash and other kitchen-related areas
  • Sweep and mop kitchen floors as needed
  • Store all dishes and other wares in proper areas
  • Clean dish machine and dish area according to pre-established schedule
  • Assist in food preparation and store foods after delivery
  • Clean coolers, freezers and storerooms
  • Maintain inventories of soap, chemicals and paper towels
  • Transfer supplies and equipment between storage and work areas
  • Handle all china and glassware carefully to minimize breakage
  • Inspect floors in kitchen areas to ensure cleanliness and dryness
  • Assist in weekly kitchen cleaning and maintenance list
  • Clean and safely store all cleaning equipment properly
  • Use chemical cleaning supplies safely
  • Help food servers by prioritizing washing of service items
  • Follow proper sanitation and personal hygiene practices
  • Attend departmental staff meetings
  • Assist Banquets and Restaurant Manager with event set and breakdown as needed

Job Criteria

Experience

Entry Level (1-2 years)


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