Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $26,718.78 - $30,505.60
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
Uniform allowance
meal discounts
Job Description
The hiring establishment is a food service operation that emphasizes quality meal preparation and excellent customer service. This establishment likely operates within environments such as healthcare facilities, senior living communities, or institutions where meal service is a critical part of daily service to residents or clients. With a focus on cleanliness, teamwork, and efficiency, the company commits to maintaining high sanitation standards and delivering superior food and service experiences. The working environment is dynamic and fast-paced, requiring employees who are adaptable, reliable, and dedicated to safety and quality standards.
The role being offered is that of a Food Service... Show More
The role being offered is that of a Food Service... Show More
Job Requirements
- Good organizational skills and have the ability to work well with others as part of a team
- Must be able to work under close supervision
- Possess basic knowledge of kitchen operation and use of kitchen equipment
- Must be able to understand and retain simple instructions and apply them to position
- Must be able to stand kneel and walk for extended periods of time
- Must be able to tolerate temperature extremes wet humid conditions and noise
- Must be able to lift 50 lbs and carry heavy objects for up to 20 feet
- Must wear slip resistant footwear
- Must be available to work a flexible schedule that includes evenings weekends and holidays
Job Qualifications
- Basic knowledge of kitchen operation
- Ability to understand and retain simple instructions
- Good organizational skills
- Ability to work well with others as part of a team
- Ability to attend all required in-service and staff meetings
- Ability to provide superior customer service to residents
Job Duties
- Prepare food items as requested
- portion and plate salads and desserts
- assist with cleaning of kitchen including floors and kitchen equipment
- set up and run dishwashing operation keeping dishwasher clean and free of debris
- clean pots and pans as needed
- check water temperatures and maintain sanitation equipment
- take out all garbage
- assist with dining room service as needed e.g. pouring beverages
- replace paper towels and clean hand sink
- stock food on shelves and in refrigerator
- report problems in the kitchen or dining room to supervisor
- attend all required in-service and staff meetings
- provide superior customer service to residents
Job Location
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