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Dishwasher - No Weekends

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

Competitive wages
Access to wages before payday
Flexible scheduling options with full-time and part-time hours
Paid time off and Holidays (full-time)
401(k) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms
Employee assistance program

Job Description

Discovery Management Group is an integral part of the Discovery Senior Living family of companies, a leading name in the senior living industry known for its commitment to performance, innovation, and personalized lifestyle services. Ranking among the two largest senior living operators in the United States, Discovery Management Group manages and enhances numerous senior living communities nationwide, serving over 6,500 residents. The company focuses on operational excellence and continuous innovation to ensure a supportive, safe, and engaging environment for seniors. The organization's dedication to lifestyle customization sets it apart, allowing it to cater to the unique needs and preferences of... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • one (1) year previous experience preferred
  • ability to work flexible hours as needed
  • ability to handle multiple priorities

Job Qualifications

  • High school diploma or equivalent preferred
  • one (1) year previous experience preferred
  • ability to work flexible hours as needed
  • ability to handle multiple priorities

Job Duties

  • Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment
  • maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine
  • cleans production equipment as needed or directed by supervisor
  • maintains or exceed standards of appearance, cleanliness, hygiene, and health standards
  • follows daily and weekly cleaning schedules
  • practices all safety and loss prevention procedures
  • records and maintains documentation for the following measures for service standards and regulatory compliance
  • assists in receiving of food and non-food supplies

Job Location

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